Installation instructions
en
9
Safety clearances
Comply with the safety clearances for the appliance.
Dimensions
You will find the dimensions of the appliance here
Instructions for the electrical
connection
In order to be able to safely connect the appliance to
the electrical system, follow these instructions.
WARNING ‒ Risk of electric shock!
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It must always be possible to disconnect the appli-
ance from the electricity supply. The appliance must
only be connected to a protective contact socket
that has been correctly installed.
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The mains plug for the mains power cable must
be easily accessible after the appliance is in-
stalled.
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If this is not possible, an all-pole isolating switch
must be integrated into the permanent electrical
installation according to the conditions of over-
voltage category III and according to the installa-
tion regulations.
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The permanent electrical installation must only
be wired by a professional electrician. We recom-
mend installing a residual-current circuit breaker
(RCCB) in the appliance's power supply circuit.
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Sharp-edged components inside the appliance may
damage the connecting cable.
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Do not kink or trap the connecting cable.
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The connection data can be found on the rating
plate inside the appliance.
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To see the rating plate, remove the grease filter.
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The connecting cable is approx. 1.30 m long.
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This appliance complies with the EC interference
suppression regulations.
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The appliance corresponds to protection class 1.
Therefore, only use the appliance with a protective
earth connection.
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Do not connect the appliance to the power supply
during installation.
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Ensure that the protection against contact is guaran-
teed during installation.
Secure installation
Follow these safety instructions when installing the ap-
pliance.
WARNING ‒ Risk of poisoning!
Risk of poisoning from flue gases being drawn back in.
Room-air-dependent heat-producing appliances (e.g.
gas, oil, wood or coal-operated heaters, continuous
flow heaters or water heaters) obtain combustion air
from the room in which they are installed and dis-
charge the exhaust gases into the open through an ex-
haust gas system (e.g. a chimney). With the extractor
hood switched on, air is extracted from the kitchen and
the adjacent rooms. Without an adequate supply of air,
the air pressure falls below atmospheric pressure.
Toxic gases from the flue or the extraction shaft are
sucked back into the living space.
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Always ensure adequate fresh air in the room if the
appliance is being operated in exhaust air mode at
the same time as a room air-dependent heat-produ-
cing appliance is being operated.
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It is only possible to safely operate the appliance if
the pressure in the room in which the heating appli-
ance is installed does not drop more than
4 Pa (0.04 mbar) below atmospheric pressure. This
can be achieved whenever the air needed for com-
bustion is able to enter through openings that can-
not be sealed, for example in doors, windows, in
conjunction with incoming/exhaust air wall boxes or
by other technical means. An incoming/exhaust air
wall box alone does not ensure compliance with the
limit.
