NEFF C17WR01 0B Series, User Manual And Installation Instructions

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en
How it works
20
Food Weight Microwave output Cooking time
Cakes, plain, e.g. sponge
cake
5, 6
500 g 90 W 10-15 mins
Cakes, plain, e.g. sponge
cake
5, 6
750 g 1. 180 W
2. 90 W 1. 5 mins
2. 10-15 mins
Cakes, moist, e.g. fruit flan,
cheesecake
5
500 g 1. 180 W
2. 90 W 1. 5 mins
2. 15-20 mins
Cakes, moist, e.g. fruit flan,
cheesecake
5
750 g 1. 180 W
2. 90 W 1. 7 mins
2. 15-20 mins
1 Turn the food several times.
2 Separate any defrosted parts when turning.
3
Carefully stir the food occasionally.
4
Remove all packaging.
5 Only defrost cakes without icing, whipped cream, gelatine or custard.
6 Separate the pieces of cake.
Tips on defrosting, heating and cooking with the
microwave next time
Follow these tips for good results when defrosting,
heating and cooking with the microwave.
Issue Tip
Your food is too dry.
¡
Reduce the cooking
time or select a lower
microwave power set-
ting.
¡
Cover the food and
add more liquid.
Issue Tip
The time has elapsed but
the food is not defrosted,
hot or cooked. Increase the cooking
time. Large quantities and
food which is piled high
require longer times.
The time has elapsed but
your food is not yet done
on the inside, but is
already overdone on the
outside.
¡
Stir while cooking.
¡
Reduce the microwave
power setting and in-
crease the cooking
time.
After defrosting, the
poultry or meat is defros-
ted on the outside but not
defrosted in the middle.
¡
Reduce the microwave
power setting.
¡
Turn large pieces of
frozen food several
times.