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Tested for you in our cooking studio
en
53
Grilling
Also slide in the universal pan. The liquid will be caught
and the cooking compartment stays cleaner.
Type of heating used:
■
ˆ
Full-surface grill
Preparing food with a microwave
When preparing food in a microwave, always use
cookware which is heat-resistant and suitable for
microwave use. Observe the notes on cookware
suitable for microwaves.
If you place your cookware onto the wire rack, slide the
wire rack in with the imprint "Microwave" facing the
appliance door and the outer rail facing downwards.
Types of heating used:
■
‚
Hot air
■
‡
Circo-roasting
■
•
Microwave
Dish
Accessories/cookware
Shelf posi-
tion
Type of
heating
Tempera-
ture in °C
Cooking
time in
mins.
Baking
Shortbread
Baking tray
1
ƒ
150-160*
20-30
Shortbread
Baking tray
1
‚
140-150*
25-35
Small cakes
Baking tray
1
ƒ
160*
25-35
Small cakes
Baking tray
1
‚
150*
20-30
Small cakes, 2 levels
Universal pan + baking tray
3+1
‚
140*
30-40
Fatless sponge cake
Springform cake tin, diameter 26 cm
1
ƒ
160-170**
25-35
Fatless sponge cake
Springform cake tin, diameter 26 cm
1
‚
160-170**
30-45
Apple pie
2 x black plate tins, diameter 20 cm
1
ƒ
180-200
60-70
Apple pie
2 x black plate tins, diameter 20 cm
1
„
170-180
60-80
* Preheat for 5 mins, do not use quick heat function
** Preheat, do not use quick heat function
Dish
Accessories
Shelf posi-
tion
Type of
heating
Tempera-
ture in °C
Cooking
time in
mins.
Grilling
Browning toast
Wire rack
3
ˆ
290
2-6
Beefburgers, x 12*
Wire rack
2
ˆ
290
20-30
* Turn after 2/3 of the total time
Dish
Accessories/cookware
Shelf posi-
tion
Type of
heating
Tempera-
ture in °C
MW power in
watts
Cooking
time in
mins.
Microwave defrosting
Meat
Cookware, uncovered
1
•
-
180
5
90
10-15
Microwave cooking
Egg wash
Cookware, uncovered
1
•
-
360
20
180
20-25
Sponge flan
Cookware, uncovered
1
•
-
600
7-9
Meat loaf
Cookware, uncovered
1
•
-
600
22-27
Combined microwave cooking
Potato gratin
Cookware, uncovered
1
‡
150-170
360
25-30
* Turn after 2/3 of the total time