28
Test dishes
These tables have been produced for test institutes to facilitate
the inspection and testing of the various appliances.
Test dishes tested to standard EN 50304/EN 60350 (2009)
and IEC 60350.
Please note the information in the tables about preheating. The
table values do not include Rapid heat up.
Note:
For baking, use the lower of the temperatures indicated
first.
When baking apple pie using CircoTherm®
3
, always place
both springform cake tins diagonally on the wire rack.
Baking
Setting
Level
Temperature in °C Time in minutes Cookware
Shortbread
%
2
150 - 160**
15 - 25
Baking tray***
3
1
140 - 150**
20 - 30
Baking tray***
3
1 + 3
140 - 150**
20 - 30
2 x baking tray***
Small cakes (20 pieces)
%
2
160 - 170*
20 - 30
Baking tray***
3
1
150 - 160*
20 - 30
Baking tray***
3
1 + 3
150 - 160*
25 - 35
2 x baking tray***
Fat-free sponge cake
%
1
160 - 170**
25 - 35
Springform cake tin****
dia. 26 cm
3
1
160 - 170**
25 - 35
Springform cake tin****
dia. 26 cm
Apple pie
3
1
170 - 180**
70 - 80
2 x springform cake tin,
dia. 20 cm (see fig.)
0
1
170 - 180**
70 - 80
2 x springform cake tin****
dia. 20 cm
* Preheat for 10 minutes
** Preheat oven
*** Only use original baking trays, ordering no. Z1342X0
**** Use a black springform cake tin
Grilling
Setting
Level
Temperature in °C Time in minutes Cookware
White bread
+
2 + 3
‚Ÿ£
*
1 - 2
Universal pan + wire rack
Beef steaks
+
2 + 3
250
25 - 30**
Universal pan + wire rack
* Preheat for 10 minutes
** Turn after
Z
of the time
Summary of Contents for C17E54.3GB
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