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    Causes of damage

6

Cleaning function

:

Warning – Risk of fire! 

Loose food residues, grease and meat 

juices may catch fire during the cleaning 

function. Before starting the cleaning 

function, remove coarse dirt from the 

cooking compartment and from the 

accessories.

Risk of fire! 

The appliance will become very hot on the 

outside during the cleaning function. Never 

hang combustible objects, e.g. tea towels, 

on the door handle. Do not place anything 

against the front of the appliance. Keep 

children away from the appliance.

:

Warning – Risk of serious damage to 

health! 

The appliance will become very hot during the 

cleaning function. The non-stick coating on 

baking trays and tins is destroyed and noxious 

gases are released. Never clean non-stick 

baking trays and baking tins using the 

cleaning function. Only clean enamelled 

accessories using the cleaning function.

:

Warning – Risk of harm to health! 

The cleaning function heats up the cooking 

compartment to a very high temperature so 

that food remnants left over from roasting, 

grilling and baking will burn off.This process 

releases vapours, which can irritate the 

mucous membranes. While the cleaning 

function is running, keep the kitchen well 

ventilated. Do not remain in the room for long 

periods. Keep children and pets away. Follow 

the instructions even when using the Delayed 

start function with a delayed end time.

:

Warning – Risk of burns! 

The cooking compartment becomes 

extremely hot during the cleaning function. 

Never open the appliance door. Allow the 

appliance to cool down. Keep children 

away from the appliance.

Risk of burns! 

;

 The appliance will become very hot on 

the outside during the cleaning function. 

Never touch the appliance door. Allow the 

appliance to cool down. Keep children 

away from the appliance.

]

Causes of damage

Causes of damage

General information

Caution!

Accessories, foil, greaseproof paper or ovenware on 

the cooking compartment floor: do not place 

accessories on the cooking compartment floor. Do 

not cover the cooking compartment floor with any 

sort of foil or greaseproof paper. Do not place 

ovenware on the cooking compartment floor if a 

temperature of over 50 ºC has been set. This will 

cause heat to accumulate. The baking and roasting 

times will no longer be correct and the enamel will 

be damaged.

Aluminium foil: Aluminium foil in the cooking 

compartment must not come into contact with the 

door glass. This could cause permanent 

discolouration of the door glass.

Water in a hot cooking compartment: do not pour 

water into the cooking compartment when it is hot. 

This will cause steam. The temperature change can 

cause damage to the enamel.

Moisture in the cooking compartment: Over an 

extended period of time, moisture in the cooking 

compartment may lead to corrosion. Allow the 

cooking compartment to dry after use. Do not keep 

moist food in the closed cooking compartment for 

extended periods of time. Do not store food in the 

cooking compartment.

Cooling with the appliance door open: Following 

operation at high temperatures, only allow the 

cooking compartment to cool down with the door 

closed. Do not trap anything in the appliance door. 

Even if the door is only left open a crack, the front of 

nearby furniture may become damaged over time.

Only leave the cooking compartment to dry with the 

door open if a lot of moisture was produced whilst 

the oven was operating.

Fruit juice: when baking particularly juicy fruit pies, 

do not pack the baking tray too generously. Fruit 

juice dripping from the baking tray leaves stains that 

cannot be removed. If possible, use the deeper 

universal pan.

Extremely dirty seal: If the seal is very dirty, the 

appliance door will no longer close properly during 

operation. The fronts of adjacent units could be 

damaged. Always keep the seal clean. 

Appliance door as a seat, shelf or worktop: Do not 

sit on the appliance door, or place or hang anything 

on it. Do not place any cookware or accessories on 

the appliance door.

Inserting accessories: depending on the appliance 

model, accessories can scratch the door panel 

when closing the appliance door. Always insert the 

accessories into the cooking compartment as far as 

they will go.

Carrying the appliance: do not carry or hold the 

appliance by the door handle. The door handle 

cannot support the weight of the appliance and 

could break.

Summary of Contents for B27CS22 1 Series

Page 1: ...en INSTRUCTION MANUAL BUILT IN OVEN B27CS22 1...

Page 2: ......

Page 3: ...O Time setting options 15 Showing and hiding the time setting options 15 Setting the timer 15 Setting the cooking time 15 Start delay Ready at 15 Checking changing or deleting settings 15 A Childproo...

Page 4: ...not connect the appliance if it has been damaged in transport Only a licensed professional may connect appliances without plugs Damage caused by incorrect connection is not covered under warranty This...

Page 5: ...to the appliance Open the appliance door carefully Keep children away Risk of scalding Water in a hot cooking compartment may create hot steam Never pour water into the hot cooking compartment Warnin...

Page 6: ...aper Do not place ovenware on the cooking compartment floor if a temperature of over 50 C has been set This will cause heat to accumulate The baking and roasting times will no longer be correct and th...

Page 7: ...ment Open the appliance door as infrequently as possible when the appliance is in use It is best to bake several cakes one after the other The cooking compartment stays warm This reduces the baking ti...

Page 8: ...n you stop scrolling through the values quickly LUFR7KHUP KRW DLU Display 0 Touch buttons 8 ShiftControl control Touch button Use on off Switching the appliance on or off Switching the appliance on an...

Page 9: ...ing element in the back panel heat up Bread baking 180 240 C For baking bread bread rolls and baked items that require high temperatures Full surface grill 50 290 C For grilling flat items such as ste...

Page 10: ...rwards Note You can change how long the cooling fan continues to run for in the basic settings Basic settings on page 17 _Accessories AccessoriesYour appliance is accompanied by a range of accessories...

Page 11: ...at the rear edge When the universal pan is inserted the wire rack is on top of the upper guide rod of the shelf position Optional accessories You can purchase optional accessories from the after sale...

Page 12: ...he button repeatedly until Date appears 8 Use the button to apply the settings The initial use is complete Notes You can change these settings at any time in the basic settings Basic settings on page...

Page 13: ...ate to the next line Use the or button to select the setting 5 Touch the touch button to start the appliance operation The heating bar and run time appear on the display Note If you would like to go d...

Page 14: ...he touch button Activating the Rapid heat up function 1 Set top bottom heating and the temperature Note Set a temperature above 100 C to allow the appliance to preheat quickly 2 Touch the touch button...

Page 15: ...s soon as the cooking time has elapsed an audible signal sounds and the appliance ends the operation automatically Touch the 0 touch button to end the audible signal Start delay Ready at The appliance...

Page 16: ...ch button until Childproof lock deactivated appears on the display 2 Touch the touch button 3 Switch on the required appliance operation Deactivating 1 Press and hold the 0 touch button until Childpro...

Page 17: ...e next line 9 Use the or button to select Activated or Deactivated Note If you have selected Activated the heating type is shown in the heating types menu If you have selected Deactivated the heating...

Page 18: ...d category 6 Use the button to navigate to the next line 7 Use the or button to select the required meal 8 Use the button to navigate to the next line The recommended settings appear on the display No...

Page 19: ...ts To ensure that the different surfaces are not damaged by using the wrong cleaning agent observe the information in the table Depending on the appliance model not all of the areas listed may be on i...

Page 20: ...will not be able to be removed Appliance interior Enamelled sur faces Hot soapy water or a vinegar solution Clean with a dish cloth and then dry with a soft cloth Soften baked on food remnants with a...

Page 21: ...ng the Delayed start function with a delayed end time Preparation Warning Risk of fire Loose food residues grease and meat juices may catch fire during the cleaning function Before starting the cleani...

Page 22: ...in the cooking compartment and around the appliance door with a damp cloth 3 If you have left an accessory inside the cooking compartment to be cleaned remove it and wipe it down with a damp cloth 4...

Page 23: ...osits of dirt Leave the soapy water to work for some time before starting the cleaning aid Rub soapy water onto the dirt on the smooth surfaces before starting the cleaning aid Repeat the cleaning aid...

Page 24: ...ppliance 2 Fold up the two locking levers on the left and right figure 3 Close the appliance door as far as it goes With both hands grip the door on the left and right hand side and pull it up and out...

Page 25: ...emove the panel Clean the panels with glass cleaner and a soft cloth Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive...

Page 26: ...r other kitchen appliances are working The circuit breaker is faulty Check in the fuse box to make sure that the fuse for the appliance is OK After switching on an operating mode a message is shown on...

Page 27: ...appliance model the glass cover may have a sealing ring If the glass cover has a sealing ring put it back in place before screwing the cover back on 5 Remove the tea towel and switch on the circuit b...

Page 28: ...evels Use CircoTherm Baked items that are placed into the oven on trays or in baking tins dishes at the same time will not necessarily be ready at the same time Baking on two levels Universal pan Leve...

Page 29: ...gform cake tin 2 160 180 40 60 Fruit flan made from sponge mixture delicate Ring springform cake tin 2 150 170 40 60 Sponge flan base Flan base tin 3 160 180 20 30 Sponge flan base Flan base tin 3 150...

Page 30: ...ls Universal pan baking tray 3 1 150 170 25 40 Puff pastry Baking tray 3 170 190 20 35 Puff pastry Baking tray 3 180 200 20 35 Puff pastry 2 levels Universal pan baking tray 3 1 170 190 20 45 Puff pas...

Page 31: ...tin After baking loosen the cake carefully with a knife The fruit juice overflows Next time use the universal pan Small baked items stick to one another during baking There should be a gap of approx...

Page 32: ...s into the cooking compartment until it has finished preheating Some food turns out best if it is baked in several stages These foods are indicated in the table The setting values for bread dough appl...

Page 33: ...place ovenware tins and dishes on the wire rack Universal pan or baking tray Slide the universal pan or the baking tray in carefully as far as the limit stop with the bevelled edge facing the applianc...

Page 34: ...shes on one level using a baking tin dish or the universal pan Baking tins dishes on the wire rack Level 2 Universal pan Level 3 You can also prepare souffl s in a water bath in the universal pan To d...

Page 35: ...ppliance offers you a range of heating types for preparing poultry You can find the ideal settings for certain dishes in the settings tables Roasting on the wire rack Roasting on the wire rack is part...

Page 36: ...based on the assumption that unstuffed chilled ready to roast poultry is placed into a cold cooking compartment By doing so you can make energy savings of up to 20 per cent If you preheat the oven th...

Page 37: ...uid if required Shiny roasting dishes made from stainless steel or aluminium reflect heat like a mirror and are therefore not particularly suitable The meat cooks more slowly and will not brown so muc...

Page 38: ...n find additional information in the tips on roasting braising and grilling attached to the settings table Remove unused accessories from the cooking compartment This will achieve the best possible co...

Page 39: ...ookware use the universal pan Covered cookware When cooking with covered cookware the cooking compartment remains considerably cleaner Ensure that the lid fits well and closes properly Place the cookw...

Page 40: ...ways place ovenware tins and dishes on the wire rack Universal pan or baking tray Slide the universal pan or the baking tray in carefully as far as the limit stop with the bevelled edge facing the app...

Page 41: ...nd the operating modes of your appliance Remove any accessories that are not being used from the cooking compartment Place the food into the empty cooking compartment before the oven is heated up For...

Page 42: ...y be cooked on the outside but would not be fully cooked in the middle Types of heating used CircoTherm eco Top bottom heating Eco Dish Accessories cookware Shelf posi tion Type of heating Tempera tur...

Page 43: ...wire rack at level 2 You can find additional information in the tips on slow cooking attached to the settings table Your appliance features the heating type Slow cook Only start operation when the coo...

Page 44: ...ood will remain Setting ranges are indicated for this reason If you wish to dry additional foodstuffs you should use similar foodstuffs in the table as a reference Dish Cookware Shelf posi tion Heatin...

Page 45: ...C into the universal pan Use the settings indicated in the table Ending the preserving process Fruit After a short while small bubbles will form at short intervals Switch off the appliance once all pr...

Page 46: ...ting values The temperature and proving time are dependent on the type and quantity of the ingredients The values in the table are therefore only meant to be average values Type of heating used Dough...

Page 47: ...g tins dishes at the same time will not necessarily be ready at the same time Shelf positions for baking on two levels Universal pan Level 3 Baking tray Level 1 Baking tins dishes on the wire rack Fir...

Page 48: ...es 2 levels Universal pan baking tray 3 1 150 25 35 Small cakes 3 levels Baking trays universal pan 4 3 1 140 35 45 Fatless sponge cake Springform cake tin diameter 26 cm 2 160 170 25 35 Fatless spong...

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