NEFF B1541N, Instructions For Use Manual

Page: 45 / 60

45
Baking
Using baking tins
❑
Always place baking tins in the centre
of the baking grill.
❑
We recommend dark metallic baking
tins.
Using tinplate baking tins:
v
Hot air Shelf position 3
e
Top/bottom heat Shelf position 1
Top/bottom heat:
e
❑
If the cake bottom gets too dark:
Check the slide-in level. Shorten the
baking time, and possibly use a lower
baking temperature.
❑
If the cake bottom stays too light:
Check the slide-in level. Increase the
baking time, select a lower temperature,
or use a dark metal baking tin.
Hot-air circulation: v
❑
Do not place baking forms or high cakes
too close to the rear oven wall.
Using baking sheets
❑
The slanted (handle) end of the baking
sheet must always face the oven door.
❑
Always fully insert baking sheets into the
oven.
❑
Use only original baking sheets.
Notes:
❑
You can influence the degree of
browning by changing the temperature
setting.
❑
If a cake collapses after removing it from
the oven, use less liquid on your next
attempt, consider using a longer baking
time, or use a slightly lower temperature
setting.