TECHNICAL MANUAL “ Brio Easy serving Espresso“
Manual Brio ESE
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1 – HYDRAULIC LAYOUT
1
Water inlet solenoid valve
8
“Flow-through” Espresso boiler
2
Mechanical filter for impurities
9
“Flow-through” coil
3
Air-break
10
Three-way solenoid valve 1
4
Volumetric counter
11
Three-way solenoid valve 2
5
Vibration pump
12
ESE coffee pods
6
Pressure boiler for instant drinks
13
Liquid waste float
7
Brewer unit for coffee pods