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PRODUCT DESCRIPTION

Function Knob                       Timer knob                           Temperature Knob

6

HOW TO USE

Stay on: For the oven to be used in the "      ". the food may catch fire if the cooking time is set

too long. Close supervision is necessary during toasting and the time should not be set too long.

NOTE: For cooking times which are under sixty minutes, first set to a longer time and then turn

the switch back to the time you require.

To set functions by turning the function knob to desired level.

The oven will automatically start cooking after function, time and temperature are set.

To set the time of cooking by turning the timer knob to desired time per your food cooking guide.

After the cooking time is up, the unit will  " Dong" to stop.

To set the temperature by turning the temperature knob.

If the unit is not in use, always set the knobs to "0".

Convention with fan: Combination of the fan and both heating element provides more even
heat penetration,saving up to30-40% of energy. Dishes are lightly browned on the outside
and still moist on the inside. Note:This function is suitable for grilling or roasting big pieces
of meat at a higher temperature. The temperature can be set within the range of 50-250

O

C.

The default temperature is 220

O

C.

Symbol

Function description

 Oven Lamp: which enables the user to observe the progress of cooking without opening

  the door.

Radiant grilling: The inner grill element switches on and off to maintain temperature.
The temperature can be set within the range of 180-240

O

C.The default temperature is 210

O

C.

This is optional function that can be work with rotisserie motor.

Conventional cooking: The top and bottom work together to provide convectional cooking.
The temperature can be set within the range of 50-250

O

C. The default temperature is 220

O

C.

Bottom heat: A concealed element in the bottom of the oven provides a more
concentrative heat to the base of food without browing. This is ideal for slow cooking
dishes such as casseroles, stews, pastries and pizzas where a crispy base is desired.
The temperature can be set within the range of 60-120

O

C. The default temperature is 60

O

C.

Deforst: The circulation of air at room temperature enables quicker thawing of frozen food,
(without the use of any heat). It's a gentle but quick way to speed up the  defrosting time
and thawing of ready-made dishes and cream filled produce etc.

Double grill: The radiant heating element and the top heating element are working.   
The temperature can be set within the range of 180-240

.The default temperature is 210

Double grill with fan: The radiant heating element and top heating element are working with   
fan. The temperature can be set within the range of 180-240

.The default temperature is   

210

O

C.

O

C.

O

C.

O

C.

This is optional function that can be work with rotisserie motor.

This is optional function that can be work with rotisserie motor.

Convection: An element around the convection fan provides an additional source of heat
for convection style cooking. In convenction mode the fan automatically comes on to
improve air circulation within the oven and creates an even heat for cooking.

The temperature can be set within the range of 50-240

O

C. The default temperature is 180

O

C.

Summary of Contents for TGO-MO1A

Page 1: ...TGO MO1A Built In Electric Oven User Manual...

Page 2: ...n the oven is first switched on it may give off an unpleasant smell This is due to the bonding agent used for the insulating panels within the oven This is completely normal if it does occur you merel...

Page 3: ...s or sharp metal scrapers to clean the glass of the oven This can scratch the surface and may result in permanent damage to the glass During use the appliance becomes very hot Care should be taken to...

Page 4: ...is appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or i...

Page 5: ...oven make sure that it has not been damaged in any way If you have any doubts at all do not use it contact a professionally qualified person Keep packing materials such as plastic bags polystyrene or...

Page 6: ...temperature is 210 O C This is optional function that can be work with rotisserie motor Conventional cooking The top and bottom work together to provide convectional cooking The temperature can be se...

Page 7: ...een the side rails is imperative This will ensure that during careful removal of the shelf or tray hot food items should not slide out SECURING THE OVEN TO THE CABIET 1 Fit oven into the cabinet reces...

Page 8: ...and replace the bulb with a new one of the same type 3 Screw the covering glass back in place VENTILATING OPENINGS When cooking is finish the cavity temperature is oven 70 degree The ventilating open...

Page 9: ...steel parts Do not use a high pressure cleaner for cleaning the unit The baking pans may be washed in mild detergent This appliance is marked according to the European directive 2002 96 EC on Waste El...

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