Napoleon BIB10, Owner'S Manual

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4
| Operation
Napoleon.com | BUILT-IN Series
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If you find a leak
1. Tighten any loose joints.
2. If the leak cannot be stopped, immediately shut off the gas supply.
3. Have the grill inspected by a certified installer, or dealer.
4. Do not use the grill until the leak has been fixed.
WARNING ! A leak test must be performed annually and when any component of the gas train is replaced, or when
the smell of gas is present.
WARNING! Never use an open flame to check for gas leaks. Sparks or flames will cause a fire, explosion, damage to
property, serious physical injury, or death.
WARNING! Never grill food directly on the flame side burner. It is designed for use with pots and pans only.
WARNING! Always wear protective gloves and safety glasses when cleaning your grill.
WARNING ! It is very important the valve/orifice enters the burner tube when reinstalling the burner after cleaning
and before lighting your grill, or a fire or explosion could
occur.
!
STOP
Operation
Side Burner Lighting (if equipped)
1. Open burner cover.
2. Push and slowly turn side burner knob counter clockwise to HIGH position.
3. Press and hold igniter button until the burner lights, or light by match.
4. If the burner will not ignite – turn burner control knob clockwise to the OFF
position. Wait 5 minutes. Repeat step 2 and 3.
Lighting with a match
1. Clip the match into the supplied lighting rod.
2. Insert the lit match through the cooking grids and sear plates.
3. While turning the corresponding burner knob to high.
l
ighting yOur grill
Infrared Side Burner
• Do not clean the ceramic tile with a wire brush.
• Do not use water or other liquids to clean the ceramic tile. An immediate change in temperature will cause cracking
Drip Pan
• Clean frequently to avoid grease build-up – approximately every 4-5 uses.
Stainless Steel Grids
• Stainless steel cooking grids can be cleaned by preheating the grill and using a wire brush to remove residue.
• Stainless steel grids will permanently discolor from regular use because of high temperatures when grilling.
Control Panel
• ONLY use warm soapy water.
• Text is printed directly on the control panel and will gradually rub off if abrasive or stainless steel cleaners are used.
• Proper cleaning of the control panel will ensure the text remains dark and legible.
Cleaning and Maintenance Instructions
Flame Side Burner (if equipped)
The recommended pot or pan diameter is 10” (25 cm).
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