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mychefcooking.com
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PRODUCT MANUAL STEAM CONDENSATION HOOD - DT.MP.CD.2103.2
7.
MAINTENANCE
Before the appliance is handled for maintenance or repair, it should be
disconnected from the electricity grid.
If the power cable is damaged, it should be replaced by its aftersales
service or by personnel with similar qualifications in order to avoid danger.
7.1.
Cleaning
To clean the outer casing, use a cloth dampened with water and dish soap or a specific
stainless-steel cleaner. Then rinse and dry.
Cleaning of the hood must be done regularly in less than 12 months.
For meats and roasts, cleaning should be every 3 months; for confectionery every 6 months.
Cleaning the steam condensation hood with pressure cleaning equipment
is harmful to the appliance and may cause the appliance to break, and it will
void the warranty.
The condensation filter is dishwasher safe. To access the filter, lift the upper cover after
unscrewing the 6 screws that hold it.
