6
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CONTROLS AND ELEMENTS
1.
Mains plug
2.
Operation indicator
3.
Timer
4.
Operating mode
5.
Selector heating rods
6.
Temperature selector
7.
Door handle
8.
Tray crumb / juices
9.
Grill
10.
Enameled tray
11.
Handle for the tray and grill
Temperature selector
Choose between a temperature range of 60 to
250 °C, depending on the food to be cooked.
Turn this control in the sense clockwise to
increase the temperature and counterclockwise
to decrease the temperature.
Note:
The oven takes time to reach the set temperature, so it is recommended
"preheat" the oven before introducing the food.
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