•
NEVER
subject the Casserole to sudden temperature changes such
as moving it from the refrigerator directly into the oven or
immersing it in water when it is hot.
•
NEVER
add cold water to a hot Ceramic Casserole.
•
NEVER
place it in contact with direct intense heat such as on a
range burner or under a broiler element.
•
NEVER
heat the Casserole when it is empty. NEVER preheat the Base.
•
NEVER
add cold food from the refrigerator directly to the Casserole.
•
ALWAYS
unplug the Base and allow the Casserole to cool before
cleaning.
HOW TO USE THE GLASS LID
IMPORTANT PRECAUTIONS:
The Glass Lid may shatter if exposed to
direct heat or sudden temperature changes. Chips, cracks or deep
scratches may also weaken the Lid. If the Lid becomes chipped, cracked
or scratched, do not use it. Discard it and order a replacement.
ALWAYS
allow Lid to cool on a dry heat resistant surface before handling.
NEVER
place it on a cold or wet surface as this may cause it to crack or
shatter.
NEVER
uses the Glass Lid in a conventional, convection or microwave
oven.
HOW TO USE THE MULTIPOT
A MultiPot is easy to use but it is different from conventional cooking.
This booklet is intended to be used as a general guideline and contains
several suggestions and helpful hints for successful slow cooking. There
is an abundance of recipes specifically designed for slow cooking that
can be easily found on the internet or in recipe books in your local
bookstores and libraries.
1. Place the MultiPot on a dry level surface. Add recipe ingredients to
the Ceramic Casserole and cover with Lid. Place Ceramic
Casserole in MultiPot base.
2. Plug unit into the wall outlet. The digital display will flash
“- - - -“.
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