3.
Screw on the boiler cap and allow machine to sit overnight with the
v
i
negar solution in the water tank.
4.
Remove boiler cap and discard vinegar through the top opening of
espresso maker.
5. Rinse the water tank thoroughly with tap water, repeating this step twice
To wash internal parts:
3.
4.
Make sure you clean the Inside of the boiler tank and water tank.
Make sure all controls are off, the plug
trical outlet, the machine is cool and all
is disconnected from the elec-
pressure in the machine has
been released
(see
section
CAUTION PRESSURE).
Remove the
boiler cap and pour 6 ounces of fresh white household vinegar
into the boiler tank on the espresso side and 8 cups of fresh vinegar
into the coffee water tank.
Screw the boiler cap back on top of the boiler tank. Make sure the
cap is on tight.
Insert the filter basket Into the filter holder and place the glass
carafe with lid on the drip tray. Insert a #4 cone filter into the filter
basket and close. Place the
empty
coffee decanter on the warming
5.
6.
7
plate.
.
Plug the machine Into the electrical outlet and turn on both the
espresso/capp uccino and coffee switches. An indicator light on
the power
SWi
tches will tell you the machine is on
Place a cup with cold water under the steam nozzle. When vinegar
begins to flow Into the decanter, insert the nozzle into the water and
open the steam nozzle counter
clockwise, by slowly by turning the
steam control knob. After
a few
seconds close the steam nozzle by
turning the knob off, in
a
clockwise direction. This will clean any
residue left in the nozzle from frothing milk.
. . . .
, .
wnen all the vinegar nas been pumped into the coffee decanter and
espresso carafe and the flow has stop
espress/cappucino and coffee switch
ped, turn both the
es
to the
off position and allow
the machine to cool. Then discard the
vinegar
from both the carafe
and decanter. Remove the cone filter from the brew basket.
8.
Repeat steps 1-7 using
vineg ar out of the machine.
only tap water to rise any remaining traces of
Repeat thls process twice, allowing the
machine to cool and pressure to be released before repeating.
Decanter Cleaning
Hard water can leave a whitish mineral deposit inside the decanter. Coffee
discolors these deposits, sometimes leaving a brownish stain Inside the
decanter and carafe. To remove these stains, follow these simple steps:
1.
Pour warm white vinegar in the decanter and carafe and let it soak for
about 20 minutes.
2.
Discard the vinegar. Wash and rinse the decanter and carafe thor-
oughly using
will
a soft cloth. Do not use harsh abrasive cleaners. They
3.
cause scratches which can lead to breakage.
Wash and rinse the decanter and carafe thoroughly using a soft cloth.
Do not use harsh abrasive cleaners. These will cause scratches
which lead to breakage.
11
Summary of Contents for Details ECM11
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