7
A
UTOMATIC
P
AUSE
‘
N
S
ERVE
D
RIP
S
TOP
V
ALVE
For your convenience, our Pause ‘n Serve feature allows you up to 30 SECONDS to sneak a cup
while the coffee is still brewing. It also prevents any remaining coffee in the filter basket from
dripping onto the warming plate once the brew cycle is completed.
A
UTOMATIC
S
HUT
-O
FF
(BLX210 & BLX213
ONLY
)
Your coffeemaker will keep your coffee hot for two hours and then automatically shut off.
To keep your coffee hot for an additional two hours, slide the Control Switch to OFF and then
to ON. When your decanter is empty, turn your coffeemaker off by turning the switch to OFF.
C
LEANING
I
NSTRUCTIONS
Your coffeemaker
must
be cleaned when you begin to notice excessive steaming or the brewing
time increases considerably. This condition is caused by a buildup of lime and mineral deposits
from your water. If the pumping action stops before all the water has been pumped out of the
machine, then the appliance requires cleaning. The frequency of cleaning depends on the hardness
of water used. The following table gives the suggested cleaning intervals.
S
U GG E ST E D
C
LE A N I N G
I
N T E R VA L
T
YPE OF
W
ATER
C
LEANING
F
REQUENCY
Soft Water
Every 80 Brew Cycles
Hard Water
Every 40 Brew Cycles
1. Pour one quart of undiluted white household vinegar into your coffeemaker.
2. Place a paper filter into the filter basket and slide the filter basket into place.
3. Place the empty decanter on the warming plate and turn the coffeemaker ON. When three cups
have flowed through, turn the coffeemaker OFF and let stand for 1/2 hour.
4. After 1/2 hour, pour the vinegar back into the coffeemaker.
5. Place the empty decanter on the warming plate. Turn the coffeemaker ON and let all of the
vinegar flow through.
6. Discard the vinegar and the paper filter.
7.
To flush out all traces of vinegar
, pour a decanter full of tap water into the coffeemaker,
turn it ON, and allow it all to cycle through.
8. Discard the water and turn the coffeemaker OFF. Repeat Steps 7 and 8.
D
ECANTER
C
LEANING
Hard water can leave a whitish mineral deposit inside the decanter. Coffee and tea discolor
these deposits, sometimes leaving a brownish stain inside the decanter. To remove these stains,
follow these simple steps:
1. Use a solution of equal parts white vinegar and hot water.
2. Let solution stand in decanter for about 20 minutes and then discard.
3. Wash and rinse the decanter thoroughly using a soft cloth. Do not use harsh abrasive cleaners.
These may cause scratches which can lead to breakage.
D
E C A N T E R A N D
L
I D
A
R E
T
O P
-R
A C K
D
I S H WA S H E R
S
A F E
