3.4 - USAGE, TIPS AND DISMANTLING
• Make sure that the safety cover (a5) is locked correctly (clockwise) on the high-speed outlet (a4).
• Place a container to collect the preparation in front of the appliance.
• Run the appliance by turning the selector (a1) to speed "3" or "4".
• Push the meat, piece by piece, down the feed tube, using the pusher (f7).
Never push the ingredients
down the feed tube with your fingers or any other utensil.
• To stop the appliance, turn the selector to "0" speed and wait for the appliance to come to a complete
stop.
• Unlock the mincer head in the reverse order of the assembly.
Tips :
- Prepare all of the foodstuffs to be minced (for meat, remove the bones, gristle and tendons and cut
it into pieces of approximately 2 x 2 cm).
- Make sure that frozen meat is thoroughly thawed.
- At the end of the operation, you can feed a few small pieces of bread into the feed tube to clear any
meat remaining in the machine.
4 - GRATING / SLICING
(DEPENDING ON MODEL)
ACCESSORIES USED :
- Mincer / vegetable slicer attachment (e)
- Assembled vegetable slicer (g)
- Drums (depending on model)
4.1 - ASSEMBLING THE ACCESSORIES
• Press the button (a2) to release the multi-function head (a3) and raise it until it locks in place.
• Place the attachment (e) and lock it in the anti-clockwise direction such that the outlet is in alignment
with the appliance.
• Place the multi-function head (a3) in the horizontal position by pressing the button (a2) once again.
• Make sure that the safety cover (a5) is locked correctly (clockwise) on the high-speed outlet (a4).
• Facing the attachment (e) outlet, insert the drum body (g1) inclined to the right, aligning the two
bayonets in the drum body with the two notches in the attachment. Push the drum body home and
turn the drum body anti-clockwise until it latches with the feed tube in the vertical position.
• Insert the chosen drum into the body, and make sure that it is fully engaged in the body.
4.2 - USAGE AND TIPS
• Place a container to collect the preparation in front of the appliance.
• Run the appliance by turning the selector (a1) to speed "3" to slice and to speed "4" to grate.
• Place the food in the feed tube on the body and press down with the pusher (g2).
Never push the
ingredients with your fingers or any other utensil.
• To stop the appliance, turn the selector to "0" speed and wait for the appliance to come to a
complete
stop.
• Unlock the drum body in the reverse order of the assembly.
• Use the drums to :
-
Grate coarsely C (g4) / grate finely D (g5): carrots, celery, potatoes, cheese, etc.
-
Slice thickly A (g3): potatoes, carrots, cucumbers, apples, beetroot, etc.
-
Reibekuchen E (g6): potatoes, parmesan, etc.
5 - EXTRACTING JUICE FROM FRUITS AND VEGETABLES
(DEPENDING ON MODEL)
ACCESSORIES USED :
- Assembled juice extractor (h).
21
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Summary of Contents for Masterchef gourmet
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