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1
1.
Measuring cap
2.
Lid
3.
Jug
4.
Removable silicone gasket
5.
Motor unit
6.
Pusher
7.
Power button
A.
Screen
B.
Start button
C.
Time settings
D.
Speed settings 1- 10
E.
Smoothie program
F.
Hot Soup Program
G.
Nuts Program
H.
Pulse button
I.
Ice crush Program
J.
Sorbet Program
K.
Autoclean Program
On LCD screen :
“H”
represents the last and highest
speed (10 )
DESCRIPTION OF THE APPLIANCE
BEFORE USING YOUR APPLIANCE FOR THE FIRST TIME
EN
•
Before using your appliance for the first
time, hand-wash the parts that come
into contact with food (jug, lid and
measuring cap) in warm soapy water
except for the motor unit.
ATTENTION: DO NOT IMMERSE THE MOTOR
UNIT/CONTROL PANEL OR PUT IT UNDER
WATER OR ANY OTHER LIQUID.
Clean with
a damp cloth and dry it carefully.
CAUTION: The blades are extremely
sharp and not removable.
•
Make sure all the packaging has been
removed before operating the
appliance.
•
Do not operate the blender if the lid is
not in place.
CAUTION:
the safety precautions are part of the appliance.
Read them carefully before using your new appliance for the
first time. Keep them in a place where you can find and refer to
them later on.
Warning:
The appliance will only start if the jug is correctly positoned on the
motor unit (5).
USING YOUR APPLIANCE
•
Put the appliance on a flat, stable,
heat-resistant surface away from
sources of heat or water splashes.
•
Make sure the silicone gasket is in place
on the motor unit. Position the jug
correctly on the motor unit.
•
Add the ingredients into the assembled
jug without exceeding the maximum
level indicated: 2L. It is recommended
to half-fill the jug (1L) for foamy food.
•
After making hot soup, wait until the jug
cools down between 2 recipes.
•
Less than 3 minutes of mixing are
enough to blend liquids for most of the
recipes.
•
Lock the lid on the jug. Place the
measuring cap in position on the lid
and lock it by rotating it.
•
To add ingredients while blending,
remove the measuring cap from the lid
and add the ingredients through the
feeder hole. Beware of the risk of
spatter.
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