21
Display
Kind
Method
AC-1
Rice/Pasta
Wash rice or pasta and soak for 30 minutes
Place rice or pasta in a deep and large
bowl. Refer to the water volume as follow.
Rice: 100g 200g 300g
add water :180ml 330ml 480ml
Pasta: 100g 200g 300g
add water 300ml 600ml 900ml
**Rice -After cooking, stand cover for 5
minutes or until water is absorbed.
** Pasta-During cooking, stir several times.
After cooking, stand for 1 or 2 min
AC-2
Fresh
vegetable
Place
0.2-0.8kg
vegetable
in
a
microwave-safe bowl. Add water. Cover
with wrap, After cooking, stir and allow
standing. Add water amount according to
the vegetable quantity.
**0.2-0.4kg: 2 Tablespoon;
**0.5-0.8kg: 4 Tablespoon
AC-3
Frozen
vegetable
Same as Fresh vegetable
AC-4
Popcorn
Suitable for popping a bag of corn, this is
available in the market, weighting 3.0(85g)
or 3.5Oz (100g). Prior to completion, if the
popping speed has been decreased to 1
time per 1-2 seconds you should press
Stop/Clear
button to stop the popping
process.
AC-5
Beverage
Heating a cup of 250ml or 500ml liquid.
The liquid temperature is about 5-10
℃
. Use
a big mouth cup and do not seal.
AC-6
Potato
Choose medium sized potatoes approx.
200g wash and dry it, total weight is about
0.45kg or 0.65kg. Place potatoes on a
large dish and cover the dish with a thin
film to prevent water loss. Turning the
potatoes is necessary halfway.
AC-7
Pizza
Warm a piece of chilled pizza of 0.15kg.
