Morphy Richards 501010, Instruction Book

Page: 14 / 16

14
Method:
1 Place ingredients into the Soup Maker, stir thoroughly.
2 Select the juice setting and simply wait for 2 minutes until the Soup
Maker has finished.
3 Serve straight away.
Ingredients:
• 900ml low fat raspberry
yoghurt
• 300ml semi skimmed milk
• 300g raspberries
(allow to thaw if frozen)
Raspberry Smoothie
Preparation time: 5 minutes
Mixing time: 2 minutes
Setting: Juice
Makes: 1.5L
Method:
1 Prepare and de-stem the strawberries. Chop the pineapple into
chunks.
2 Place ingredients into the Soup Maker, stir thoroughly.
3 Select the juice setting and simply wait for 2 minutes until the Soup
Maker has finished.
4 Serve straight away.
Ingredients:
• 300g fresh strawberries
• 250g fresh pineapple
• 450g low fat strawberry
yoghurt
• 150ml semi skimmed milk
• 1 scoop of vanilla ice cream
Strawberry and Pineapple Smoothie
Preparation time: 5 minutes
Mixing time: 2 minutes
Setting: Juice
Makes: 1.5L
Method:
1 Place ingredients into the Soup Maker, stir thoroughly.
2 Select the juice setting and simply wait for 2 minutes until the Soup
Maker has finished.
3 Serve straight away.
Ingredients:
• 300g fresh blueberries
• 350ml vanilla ice cream
• 450ml semi skimmed milk
• 4tbsp caster sugar
• 1 tsp vanilla extract
•
1
⁄
4
tsp ground nutmeg
Blueberry Milkshake
Preparation time: 5 minutes
Mixing time: 2 minutes
Setting: Juice
Makes: 1.5L
48822 rev3_Layout 1 20/03/2013 16:08 Page 14