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5

Assembling Your Stirring Lid

1

Slot the Stirring Control Panel 

(1) 

into the Glass

Lid 

(7) 

until it clicks into place. 

2

Attach the Stirring Paddle 

(9)

to the bottom of the

Stirring Control Panel 

(1) 

by pushing firmly onto

the shaft. When aligned it clicks into place. Only
fit and use the Stirring Paddle 

(9) 

for certain

recipes.

DO NOT IMMERSE THE BASE UNIT 

(11) 

AND THE STIRRING CONTROL PANEL 

(1) 

IN WATER. 

Wash the Glass Lid 

(7)

,

Cooking Pot 

(10) 

and Stirring Paddle 

(9) 

in hot, soapy water. Rinse and dry.

Before First Use

The Cooking Pot 

(10) 

is not suitable for use on an induction hob.

Note

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Summary of Contents for 461010

Page 1: ...online for your 2 year guarantee See the back of this instruction book for details UK and Ireland customers only www morphyrichards co uk blog For competitions product hints and tips and more join us...

Page 2: ...irring Power Cable 4 Electrical requirements Check that the voltage on the rating plate of your appliance corresponds with your house electricity supply which must be A C Alternating Current Should th...

Page 3: ...ooking Tips 9 Caring For The Glass Lid Stirring Paddle and Cooking Pot 10 Recipes 11 Troubleshooting 19 Contact Us 19 Guarantee 20 Contents Thank you for purchasing your new Morphy Richards Stew Stir...

Page 4: ...wer Cable 5 Lid Release Buttons 6 Lid Handle 7 Glass Lid 8 Lid Clips 9 Stirring Paddle 10 Cooking Pot 11 Base Unit 12 Base Handles 13 Control Knob 14 Indicator Light Pulse Auto Product Overview 5 6 7...

Page 5: ...onto the shaft When aligned it clicks into place Only fit and use the Stirring Paddle 9 for certain recipes DO NOT IMMERSE THE BASE UNIT 11 AND THE STIRRING CONTROL PANEL 1 IN WATER Wash the Glass Lid...

Page 6: ...s Lid 7 until they click into place Using Your Slow Cooker 4 Plug in the Stirring Power Cable 4 to the Base Unit 11 Plug the Slow Cooker into the mains 5 Select Low Medium or High setting on the Contr...

Page 7: ...le 9 when using recipes that contain large ingredients eg joint of meat chicken portions spare ribs etc Refer to the recipe guide on page 11 together with recipes for use with the Stirring Paddle 9 Af...

Page 8: ...m the Base Unit 11 DO NOT IMMERSE THE BASE UNIT OR THE STIRRING CONTROL PANEL IN WATER THE STIRRING PADDLE AND LID ARE NOT DISHWASHER SAFE Turn off and unplug the Slow Cooker from the mains Allow to c...

Page 9: ...If adapting an existing recipe from conventional cooking you may need to reduce the amount of liquid used Liquid will not evaporate from the Slow Cooker to the same extent as conventional cooking Nev...

Page 10: ...the lower 2 3 of the pot If necessary cut into two pieces Joint weight should be kept within the maximum limit see recipe for guidance For ham and brisket fill with hot water to just cover 2 3 of the...

Page 11: ...ersonal tastes The recipes are based on the maximum working volume of the slow cooker The working vol ume of the 3 5L model is 2 5 litres 41 2 pts The working volume of the 6 5L model is 5 litres 101...

Page 12: ...L 750g 1 5kg Turkey thigh mince 150g 300g Onion chopped 2 4 Cloves garlic crushed 2 3 tbsp 4 5 tbsp Piri Piri seasoning see note below 500g 1kg Passata 1 2 tbsp 1 2 tbsp Cornflour more if necessary to...

Page 13: ...g Onion chopped 3 level tsp 6 level tsp Mustard powder 2 level tsp 4 level tsp Ground ginger 4 heaped tbsp 8 heaped tbsp Light brown soft sugar 3 tbsp 4 tbsp Soy sauce 300ml 500ml Dry cider 1 tbsp 1 t...

Page 14: ...e Frying Pan and stir well Transfer the Cooking Pot to the Base Unit cover with the Lid select High setting and Auto Stir and cook for 4 hours If preferred cook for 6 hours on Medium or 8 hours on Low...

Page 15: ...and set aside 2 Add the onion and fry until softened but not browned Add the mushrooms and cook for a minute on low heat 3 Blend the cornflour with a little wine Pour the remaining wine into the Pot w...

Page 16: ...ust as important as the weight Ingredients 3 5L 6 5L 1 tbsp 1 tbsp Sunflower oil 1kg 1 5kg Topside brisket of beef 1 1 Bouquet garni 1 tsp 2 tsp Thyme 1 tsp 2 tsp Black peppercorns 4 10 Shallots 225g...

Page 17: ...rry powder 400ml 1L Beef stock 3 tbsp 5 tbsp Mango Chutney 75g 150g Sultanas 200g 600g Canned chopped tomatoes 2 tbsp 3 tbsp Lemon juice 5 tbsp 5 tbsp Cornflour Salt and pepper to taste Boiled Ham Met...

Page 18: ...ed from the surface of the finished dish with kitchen paper if necessary Ingredients 3 5L 6 5L 2 tbsp 1 tbsp Oil 750g 1 5kg Good quality sausages 1 3 Large onion finely chopped 3 5 Carrots thinly slic...

Page 19: ...b position and the recipe details Cooking time may be shortened Check food is cooked 30 minutes to 1 hour earlier than the stated recipe time Troubleshooting Helpline If you are having a problem with...

Page 20: ...s item is replaced or repaired during the 1 year guarantee period the guarantee on the new item will be calculated from original purchase date Therefore it is vital to retain your original till receip...

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