Morphy Richards 460300 Manual Download Page 4 | Manualshive

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Features

(1)

Handle

(2)

Glass Lid

(3)

Cooking Pot

(4)

Base Handles

(5)

Base Unit

(6)

Control Knob

(7)

Indicator Light

Product overview

4

1

2

3

5

6

4

7

SC460300 MUK Rev1.qxp_Layout 1 30/04/2020 11:05 Page 4

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Summary of Contents for 460300

Page 1: ...e GUARANTEE 2 YEAR www facebook com morphyrichardsuk loveyourmorphy www morphyrichards co uk blog For competitions product hints and tips and more join us at Register at www morphyrichards co uk suppo...

Page 2: ...lectric burner or in a heated oven Unplug from the socket when not in use before putting on or taking off attachments and before cleaning Electrical requirements Check that the voltage on the rating p...

Page 3: ...Slow Cooker We have included some recipe ideas to get you started Introduction Health and Safety Introduction Product Overview Features Before first use Using your Slow Cooker Handling the Glass Lid a...

Page 4: ...4 Features 1 Handle 2 Glass Lid 3 Cooking Pot 4 Base Handles 5 Base Unit 6 Control Knob 7 Indicator Light Product overview 4 1 2 3 5 6 4 7 SC460300 MUK Rev1 qxp_Layout 1 30 04 2020 11 05 Page 4...

Page 5: ...ght 7 will illuminate Refer to the recipe for a guide on cooking times When cooking has finished turn the Control Knob 6 to Off The Indicator Light 7 will switch off Wash the Glass Lid 2 and Cooking P...

Page 6: ...ring for 30 to 45 minutes If cooking soups leave 20mm gap from the rim of the Cooking Pot 3 to allow for simmering Removing the Glass Lid 2 will allow heat to escape reducing the efficiency of your Sl...

Page 7: ...the glaze on the ceramic pot wears and appears crackled Do not pre heat Disconnect power cord from the mains and allow your Slow Cooker to cool before cleaning Do not use metal utensils or abrasive cl...

Page 8: ...quire the cooking time to be shorter cook on High which will reduce the cooking time to 4 6 hours To increase the cooking time choose Low which will increase the cooking time to 8 10 hours The recipes...

Page 9: ...iced 40g cabbage leaves roughly chopped 140g tomatoes skinned and chopped 1 tbsp tomato puree tsp Worcestershire sauce 500ml hot vegetable stock Salt and black pepper 1 tbsp fresh parsley chopped 10g...

Page 10: ...pepper Chicken and Mushroom Casserole Method 1 Heat the oil in a pan over medium heat brown the meat on all sides Add the onions and cook for a couple of minutes 2 Add the potatoes carrots leeks herb...

Page 11: ...chopped 100g leek sliced 1 rounded tbsp plain flour 2 tbsp caramelised onion chutney tsp dried thyme A little salt and freshly ground black pepper 400ml hot vegetable stock Vegetarian Sausage Pot Veg...

Page 12: ...on the new item will be calculated from original purchase date Therefore it is vital to retain your original till receipt or invoice to indicate the date of initial purchase To qualify for the 1 year...

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