4
OPERATING INSTRUCTIONS
5
OPERATING INSTRUCTIONS
IMPORTANT:
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NEVER immerse the appliance in water.
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Preheating of the appliance is not necessary.
PARTS IDENTIFICATION
Lid / Cover
Steam Tray
Inner Pot
Rice Scoop
Measuring Cup
WARM
COOK
Main Body
CLEANING AND PUTTING THE RICE INTO THE POT
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After cleaning the rice in another container, put it into the pot.
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Do not wash rice directly inside the pot to avoid damaging it and
affecting its performance
(See Fig. 1).
WATER AND INDICATOR MARKS ON THE POT.
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It is recommended to use the ratio of 1-1/2 cups of water to 1 cup of rice.
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There are two types of measurements indicated on the pot – in litre and cups.
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Refer to the water indicator marks on the left of the pot graduated in
litres. For example, pour water into the pot up to the mark 0.8 or 0.8 litre
of rice.
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The marks on the right are graduated by the cup. For example, pour
water into the pot up to the mark 4 for 4 cups of rice. But both ways are
not absolute, because various kinds of rice are different in absorbing
water.
(See Fig.2)
ADDING RICE FOR COOKING
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Place rice into the pot evenly at the same level as illustrated in fig.3
POT PLACEMENT
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Place the pot inside the cooker and move it around to ensure it contacts
with the heating plate.
(See Fig.4)
COOKING RICE
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Connect the power cord into the cooker and the cord’s power plug into
a power supply.
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Turn on power at power supply.
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The pilot lamp will illuminate showing that the heat preservation unit is working.
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Press down the white switch button to initiate operation.
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When rice cooking is completed, the white switch button will automatically be released
and the pilot lamp will go out, indicating that rice has been cooked.
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It is recommended to keep the lid covered for 10 more minutes before serving.
HEATING PRESERVATION UNIT FUNCTION
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The temperature of the rice in the cooker will automatically be kept within the range of
60ºC – 80ºC.
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Below this point the pilot lamp will begin to flicker, indicating that the automatic heat
preservation unit is functioning.
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To deactivate this function, detach the power plug from the power supply.
WARM
COOK
(Fig. 1)
0.8
0.6
0.6
(Fig. 2)
(Fig. 3)
WARM
COOK
(Fig. 4)