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Do not touch bulbs or adjacent areas, after prolonged use of the lighting installation.
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Flambe cooking is prohibited underneath the cook er hood.
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A void free flame, as it is damaging the filters and can cause fire hazard.
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Constantly check food frying, the overheat ed oil may bec ome a fire hazard.
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There is a risk of fire if cleaning is not carried out in accordance with the instructions.
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The air must not be discharged into a flue that is used for exhausting fumes from appliances burning gas
or other fuels.
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Please take note that when the cook er hood is operating simultaneously with an open fireplace or burner
that depend on the air in the environment, the cooker hood may removes the air from the environment
which a burner or fireplace need for combustion. The negative pressure in the environment must not
exceed 4Pa (4x10-5 bar). Provide adequate ventilation in the environment for a safe operation of the
cooker hood. Follow the local laws applicable for external air evacuation.
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Before connecting the model to the electricity network, control the data plat e (positioned inside the
appliance) to ascertain that the voltage and power correspond to the net work and the socket is suitable.
If in doubt please ask qualified electrician for help
.
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Assembly and electrical connections must be carried out by Modena technicians.
Electric Connection
The appliance has been manufactured as class
I
, therefore earth cable is necessary.
The connection to the mains is carried out as follows:
Cable Color
L=live
Brown
N=neutral
Blue
E=earth
Green/Yellow
The cooker hood must be installed in order that the plug is easy to access.
Electrical Shock Hazards
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Connect the unit only to a grounded power outlet correctly. If you are in doubt, ask advice t o the
experienced technician who is suitably qualified.
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The failure to follow these instructions may cause the electric shock, fire, or other hazards which are
fatal.
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Make sure the unit is turned off and unplug the power cord from the outlet before installation.
Preparations of installation:
The cooker hood is equipment which sucks smoke and cooking fragrance. With a vent hood, your kitchen will
be free from oil particles which may produce bad odor.
1. Check the strength of ceiling on which the hood is to be installed.
Make sure the wall can sustain the weight / load of the hood.
2. The hood should be installed precisely over the stove at a vertical
distance of 65 - 75 cm from the stove surface.
INSTALLI NG THE HOOD
The hood must be installed perpendicularly to prevent the oil from
flowing to one side and dripping out of the vent hood.
