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Placing and Securing the Oven 

Place the oven to the cabinet with two or more persons. 
Make sure that the frame of the oven and the front of the furniture are properly 
aligned.  The  supply  cord  shall  not  be  left  under  the  oven  or  be  stuck  or  bent 
between the oven and the furniture. 
Secure the oven to the furniture using the screws 
supplied  in  the  appliance.  Screws  shall  be 
installed  by  putting  them  through  the  plastics 
attached on the frame of the appliance as shown 
in picture 5. The screws shall not be tightened too 
much. Otherwise, the screw holes may wear out. 
Check  that  the  oven  does  not  move  after 
installation. If the oven has not been installed in 
accordance  with  the  installation  instructions, 
there is a risk of overturning during operation. 

Picture 5 

Electrical Connection 

The place where the product  is installed shall have proper electrical installation. 
The mains voltage shall comply with the rating given on the product type plate. 
Electrical connection for the appliance shall be made in accordance with local and 
national electrical regulations. 
Disconnect the mains power before starting to install the product. Do not connect 
the product to the mains until the installation is finished. 

  

At the front of the kitchen counter, there should be a space at least 5 mm high from 
the bottom of the counter 

 

 
 
 
 
 
 
 
 
 
 
 
 

Summary of Contents for BO 4630

Page 1: ...User Manual Book Oven BO 4630 ...

Page 2: ...9 Installation In A High Cabinet 10 Installation Conditions 10 Placing And Securing The Oven 11 Electrical Connection 11 Part 4 How To Use 12 Control Panel Bo 4630 12 Cooking Feature Of Bo 4630 12 Digital Timer For Bo 4630 13 Countdown Alarm 14 Cook Time 14 End Time 14 Cook Time And End Time Combined 15 Indicator Light 15 Using The Turnspit 15 Cooking Tips 16 Part 5 Maintenance 17 Cleaning Oven 17...

Page 3: ...bling Oven Door 18 Disassembling The Door 18 Reassemble The Door 18 Part 6 Troubleshooting 19 Part 7 Precaution 21 Advice And Precautions 21 General Safety Instructions 21 Part 8 Specification 23 Appendix 1 24 Appendix 2 25 ...

Page 4: ...on acrid smelling smoke may appear This is caused by the heating of the adhesive used on the insulation panels surrounding the oven There is nothing unusual about this If it happens simply wait until the smoke disappears before putting any food in the oven Never roast or bake on the oven base Caution This appliance is designed for non professional household use and its functions must not be change...

Page 5: ...in use potentially dangerous parts must be made safe Avoid The Following Touching the appliance with wet parts of the body Using the appliance when barefoot Pulling on the appliance or the supply cord to unplug it from the electrical outlet Obstructing the ventilation or heat dissipation slots Allowing power supply cords for small appliances to come into contact with the hot parts of the appliance...

Page 6: ...enance When the appliance is not used for an extended period of time unplugged the appliance and close the gas cock if present Use cooking gloves to place cookware in the oven or when removing it Always grasp the oven door in the centre because the ends may be hot due to the escape of hot air Make sure that the control knobs are on the o setting when the appliance is not in use Unplug the applianc...

Page 7: ...e 9 Standard tray ACCESSORIES optional Deep tray Used for pastry big roasts watery foods It can also be used as oil collecting container if you roast directly on grill with cake frozen foods and meat dishes Tray Glass tray Used for pastry cookie biscuit etc frozen foods Circular tray Used for pastry frozen foods PART 2 NAME OF PARTS ...

Page 8: ...d installed easily thanks to telescopic rails In tray wire grill Foods to stick while cooking such as steak are placed on tray grill Thus contact of food with tray and sticking are prevented Pizza stone and peel They are used for baking pastries such as pizza bread pancake and removing baked food from the oven Tray handle It is used to hold hot trays ...

Page 9: ...peration of your appliance This space shall not be neglected as it is necessary for the operation of the ventilation system of the appliance Installation and Assembly of the Oven Operating space of the appliance shall be determined before starting the installation Appliance shall not be installed on areas with high flow of air Handle the appliance with two persons at least Do not drag the appli an...

Page 10: ... 3 Installation Conditions The dimensions of the appliance are given in picture 3 The furniture surfaces to be installed and the installation materials to be used shall resist a temperature of at least 100 C To prevent the appliance from turning over the cabinet to be installed shall be fixed and the cabinet floor shall be level The floor of the cabinet shall be strong enough to withstand a load o...

Page 11: ... wear out Check that the oven does not move after installation If the oven has not been installed in accordance with the installation instructions there is a risk of overturning during operation Picture 5 Electrical Connection The place where the product is installed shall have proper electrical installation The mains voltage shall comply with the rating given on the product type plate Electrical ...

Page 12: ...without proteins adulteration Natural convection Both the lower and upper heating elements operate together The heating process undergoes from the top and bottom This function is also able to work with turn spit rotisserie Ideal to cook simultaneously for some foods Back element oven fan Convection oven Both the fan and the circular heating elements operate together The hot air distributed inside ...

Page 13: ...d by the fan and helps to distribute the heat between 50 C and 200 C Digital Timer For BO 4630 Countdown indicator Alarm To set a countdown alarm a signal sound after the time has ended This function does not affect the operation of the oven Time indicator To set change and check the time Cook Time indicator To set how long the oven is to be in use End Time indicator To set when the oven is to swi...

Page 14: ...lection button repeatedly until the function indicator Cook Time flashes 2 Using the Plus or Minus button set the required cooking time After approx 5 seconds the display returns to the current time The function indicator Cook time will light up When the time has ended the function indicator will flash an acoustic signal will sound for 2 minutes and the oven will switch itself off Press any button...

Page 15: ...ime set has elapsed Example at 14 05 according to the time that has been set previously see no 2 Indicator Light The indicator will be light up until the selected temperature when turning the thermostat knob and will switch off when the selected temperature is reached The indicator for cooling fan will light up when the cooling fan is switch on Using The Turnspit the rotisserie can be used in comb...

Page 16: ...ion position Use deeper cake tins Lower the temperature Put the cake on a lower shelf The lower part is dark and the upper crust too pale Excessive heat from the bottom Use the natural convection position Use lower side tins Lower the temperature Put the cake on a higher shelf The outside is too cooked and the inside not cooked enough Too high temperature Lower the temperature and increase the coo...

Page 17: ...ondensation may form Dry it using a soft cloth There is a rubber seal surrounding the oven opening which guarantees its perfect functioning Check the condition of this seal on a regular basis If necessary clean it and avoid using abrasive products or objects to do so Should it become damaged please contact your nearest After sales Service Centre We recommend you avoid using the oven until it has b...

Page 18: ...isassembling Assembling Oven Door Disassembling the Door Open the door completely and lift the 2 levers B fig 3 Now shutting the door slightly you can lift it out by pulling out the hooks A as shown in figure 3 Reassemble The Door With the door in a vertical position insert the two hooks A into the slots Ensure that seat D is hooked perfectly onto the edge of the slot move the oven door backwards ...

Page 19: ...ery hot during operation Oven not installed in a location with good ventilation Make sure spaces specified in operating instructions are maintained Oven door is not opening properly Food residues jammed between the door and internal cavity Clean the oven well and try to re open the door Internal light is dim or does not operate Foreign object covering the lamp during cooking Clean internal surface...

Page 20: ... electrician Smoke coming out during operation When operating the oven for the first time Smoke comes out from the heaters This is not a fault After 2 3 cycles there will be no more smoke Food on heater Let the oven to cool down and clean food residues from the ground of the oven and surface of upper heater When operating the oven burnt or plastic odor coming out Plastic or other not heat resistan...

Page 21: ...s become very hot Keep children away from the oven and do not touch the hot parts of the electrical wiring directly Make sure other electronic appliances are not in contact with the hot parts of the oven The room for ventilation and heat dissipation should not be obstructed Always grasp the middle part of the oven handle the end part of the handle could be hot Always wear gloves when placing or re...

Page 22: ...g the cooking process fats or oils should be treated cautiously because this material is likely to cause a fire when reaching a certain temperature When you smell gas immediately release the regulator from the gas tank do not light a fire and immediately contact MODENA Call Center Frequently check the gas hose to make sure that gas hose is far from hot surface and not in bent position Make sure th...

Page 23: ... Convection fan Yes Turn spit Yes Door glass 3 Layers Oven Light Yes Thermostat Yes Timer Yes digital Oven tray Yes Voltage 220 240 V Hz Lower heater 1200 W Back heater 2100 W Upper grill Heater 1000 1900 W Product dimension L x W x H mm 595 x 610 x 595 Cut out dimension L x W x H mm 560 x 550 x 580 Weight Kg 35 PART 8 SPECIFICATION ...

Page 24: ...te cake 160 25 35 Meringue 100 90 Puff pastry 200 20 MEAT Roasted beef 1 5 kg 190 20 25 Roasted veal 1 kg 150 160 30 35 Roasted lamb 1 5 kg 190 30 POULTRY Roasted pigeon 150 160 45 Turkey 2 kg 175 180 240 Goose 4 kg 200 240 270 Duck 2 5 kg 175 90 150 Chicken 1 5 kg 175 120 150 FISH Trout 200 15 25 Cod fish 190 50 OTHER Lasagna 200 40 Soufflé 180 200 20 Pizza 200 20 APPENDIX 1 ...

Page 25: ...25 Food Time minute 1st Side 2nd Side Sliced meat 6 4 Thick meat 8 5 Smal Fish 10 8 Big Fish 15 12 Sausage 12 10 Grill Sandwich 5 2 Small chicken 20 15 APPENDIX 2 ...

Page 26: ...07 21 ...

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