CONVECTION ROAST
Default temperature . . . 325 °F (160 °C)
This function uses the convection fan to
actively circulate heated air throughout
the oven.
This function does not spike the oven
temperature for searing.
Use this function for:
– chicken pieces,
– small cuts of meat,
– fish,
– salmon, lobster tails,
– meat loaf.
The recommended position is the 1
st
runner from the bottom.
ROAST
35
Summary of Contents for MasterChef H 4881 B
Page 27: ...Guide to the functions ...
Page 28: ...28 ...
Page 67: ...Installation Instructions ...
Page 74: ...74 ...
Page 75: ...75 ...