Installation
*INSTALLATION*
49
Electrical connection
Risk of electric shock!
The wine conditioning unit must only
be switched on when it has been in-
stalled in accordance with the instal-
lation instructions.
Ground the wine conditioning unit.
The wine conditioning unit must not
be grounded via a gas pipe.
If in doubt, have a suitably qualified
and experienced electrician check
that the wine conditioning unit com-
plies with relevant regulations.
Do not install a fuse into neutral cur-
rent or grounding electrical circuit.
Do not use an extension cord or
power bar.
Do not use a frayed or damaged
power cord.
Risk of electric shock!
For protection against electric shock,
this wine conditioning unit is
equipped with a pole-free plug which
is protected against reverse polarity.
The plug must be grounded in the
usual way.
Do not remove the round grounding
connector pin from the plug.
Use only a grounded plug adapter.
Wait for 1 hour after installation before
plugging the wine conditioning unit into
the power supply. This allows coolant
and refrigerator oil to settle in accor-
dance with regulations.
Ensure that the voltage of the power
supply corresponds to the connection
voltage of the wine conditioning unit. A
power supply of 110–120 V, 60 Hz and
10 –16 Amps, which is protected by a
power switch or a fuse, is required to
operate the wine conditioning unit.
The manufacturer recommends operat-
ing the wine conditioning unit on a sep-
arate circuit to avoid overloading the
electrical circuit.
All relevant legal electrical, fire, and
building regulations must be observed
when installing the outlet and/or the
wine conditioning unit.
In certain countries, wine conditioning
units are required to be connected to
the electrical supply via a wall-mounted
ON/OFF switch.
To avoid the risk of fire, electric shock,
or other injuries, the wine conditioning
unit must be installed and connected by
a suitably qualified electrician in accor-
dance with all relevant local and na-
tional regulations and standards, in-
cluding fire prevention.
The outlet must be easily accessible so
that the wine conditioning unit can be
quickly disconnected from the electrical
supply in case of an emergency.
