Miele H 5040 B Operating And Installation Manual Download Page 64 | Manualshive

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The following accessories may come as standard with some models. They are
also available to order at extra cost via the internet on www.miele-shop.com, your
Miele Dealer or the Miele Spare Parts Department.

FlexiClip telescopic runners

The FlexiClip telescopic runners can be
used on any shelf level. Each shelf level
can be drawn right out of the oven
individually to give a good overview of
cooking in progress.

You can fit a FlexiClip runners to all the
shelf runners at the same time.

Baking tray, universal tray and rack

These items, supplied with your oven,
are also available to order.

When ordering, please quote the model
number of your appliance.

Pizza stone

The pizza stone is ideal for items which
need a well baked base such as pizza,
quiche, bread, bread rolls and savoury
snacks.

The baking stone is made from heat
retaining fire brick and is glazed.
Place it directly on the rack.

A paddle made of untreated wood is
supplied with it for placing food on the
pizza stone and taking it off.

Flan/Pizza dish

This circular pan is suitable for cooking
pizzas, flat cakes made with yeast or
whisked mixtures, sweet and savoury
tarts, baked desserts, and can also be
used for frozen cakes and pizzas.

The surface has been treated with
PerfectClean enamel.

Optional accessories

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Summary of Contents for H 5040 B

Page 1: ...tallation instructions Compact oven H 5040 B To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time M Nr 07 959 840 en GB ...

Page 2: ...2 ...

Page 3: ...ng to EN 50304 14 Accessories 14 Baking tray universal tray and rack 15 Anti splash insert depending on model 15 Handle depending on model 15 Controls 16 Function selector 16 Temperature selector 17 Sensors 17 Symbols in the display 18 Triangle V in the display 19 Functions 20 Before using for the first time 22 To set the time of day for the first time 22 Changing the time of day 22 Cleaning and h...

Page 4: ...tem lock 32 Baking tips 33 Bakeware 33 Baking parchment 33 Universal tray 33 Rectangular tins 33 Notes about the charts 34 Temperature baking duration 34 Shelf levels 34 Frozen food 34 Baking chart 35 Fan plus U 35 Conventional heat V 36 Intensive bake O 37 Roasting tips 38 Useful tips 39 Browning 39 Standing time 39 Roasting poultry 39 Frozen meat 39 Roasting chart 40 Notes on Slow cooking 41 Pro...

Page 5: ... PerfectClean 51 Catalytic enamel surfaces 53 To remove the oven door 54 To dismantle the oven door 55 To refit the door 58 To remove the runners 59 To remove the catalytic enamelled back panel and roof liner 59 Back panel 59 Roof liner 60 Problem solving guide 61 After sales service 63 Optional accessories 64 Electrical connection 66 Building in diagrams 67 Appliance dimensions and unit cut out 6...

Page 6: ...ds and for use in similar working and residential environments such as Shops Offices and showrooms and by residents in establishments such as Hostels and guest houses It is intended for domestic use only to cook food and in particular to bake roast grill defrost and dry food Any other use is not supported by the manufacturer and could be dangerous Miele cannot be held liable for damage resulting f...

Page 7: ... a suitably qualified and competent person in strict accordance with current national and local safety regulations Repairs and other work by unqualified persons could be dangerous The manufacturer cannot be held liable for unauthorised work Before installation check the appliance for visible signs of damage Do not install and use a damaged appliance A damaged appliance could be dangerous The elect...

Page 8: ... be disconnected from the mains electricity supply It is only completely isolated from the electricity supply when the mains fuse is disconnected the screw out fuse is removed in countries where this is applicable it is switched off at the isolator Ensure that current is not supplied to the appliance until after maintenance or repair work has been carried out Faulty components must only be replace...

Page 9: ...o vaporise and even to ignite on the hot heating elements Alcohol should be burnt off before the dish is placed in the oven to avoid this danger Cover any food which is left in the oven to be kept hot Any moisture in the food could lead to corrosion damage in the oven This also prevents the food from drying out If you wish to complete a cooking process using the residual heat in the oven leave the...

Page 10: ...containers for cooking they must be declared by the manufacturer as being suitable for use in an oven Other types of plastic containers melt at high temperatures and could damage the oven Do not heat up unopened tins or jars of food in the oven Pressure can build up and they may explode resulting in injury or damage Do not push pots and pans around on the oven floor as this could damage the surfac...

Page 11: ...ppliance Electrical and electronic appliances often contain materials which if handled or disposed of incorrectly could be potentially hazardous to human health and to the environment They are however essential for the correct functioning of your appliance Please do not therefore dispose of it with your household waste Please dispose of it at your local community waste collection recycling centre ...

Page 12: ...table when it is at 0 bDisplay cSensors V OK W N dTemperature selector retractable eTop heat grill element fCatalytic enamelled back panel with air inlet for the fan gSide runners with three shelf levels hDoor Guide to the appliance 12 ...

Page 13: ...mmedi ately after switching it off and back on Cooling system A cooling fan will come on automatically when a cooking programme is started The cooling fan mixes hot air from the oven cavity with cool room air before venting it out into the kitchen through vents located between the appliance door and the control panel The cooling fan will continue to run for a while after the oven has been switched...

Page 14: ...he oven See Cleaning and care for more information Energy saving features Time of day display The clock display can be switched off to save energy When the oven is switched off the display will not light up The time of day will however continue to run unseen in the background see Settings It will reappear in the display when the oven is next used Energy efficiency rating according to EN 50304 This...

Page 15: ...sert the tray between the rails of a shelf runner and the rack will sit on top of it Anti splash insert depending on model The anti splash insert should be placed in the universal tray when grilling or roasting The juices from the food being cooked collect under the anti splash tray This prevents them from spitting and making the oven dirty The juices can then be used for making gravy and sauces H...

Page 16: ...only be retracted when it is at 0 S Rapid heat up U Fan plus Fan grill O Intensive bake P Defrost V Conventional X Bottom heat Y Full grill Z Economy grill T Lighting Settings For switching on the oven light independently This can be useful when cleaning the oven From this position you can also alter the settings of the appliance Controls 16 ...

Page 17: ...ed You can deactivate this if wished see Settings Use OK For calling up the functions in the display Triangle V will appear in the display For confirming an entry V W Moves triangle V in the display to the left or right Decreases or increases the time entry For selecting the Setting P and changing the Status S N For entering a minute minder time e g for boiling eggs The following will change each ...

Page 18: ...tion selector Symbol Function meaning 0 u Time of day 0 System lock Function except lighting Temperature indicator Temperature u Time of day T and h Duration S Finish P and a number Setting S and a number Status of the setting Any V lights up under a symbol The function will show in the display V flashes under a symbol The function is selected and can be altered Any N and min Minute minder time Co...

Page 19: ... programme Touch the V or W sensor repeatedly until triangle V is underneath the symbol of the required function Then select the function using the OK sensor Triangle V will flash for approx 15 seconds You can only make entries while triangle V is flashing If the triangle has stopped flashing you will need to call the function up again with the OK sensor Controls 19 ...

Page 20: ...sseroles Also ideal for soufflés If using an older recipe or cookbook set the oven temperature for Conventional heat 10 C lower than that recommended The cooking duration does not need to be changed X Bottom heat b Use this setting towards the end of baking to brown the base of a cake quiche or pizza Y Full grill a The whole grill element is switched on and glows red in order to create the heat re...

Page 21: ... grill element and the fan switch on and off alternately For grilling larger items e g rolled meat poultry The hot air from the grill is distributed over the food by the fan This enables a lower temperature to be selected than when using Full grill Y Economy grill Z O Intensive bake b c d For cooking dishes which require a moist topping and a crisp base such as pizza and quiche lorraine Intensive ...

Page 22: ...emperature selector or the V or W sensor to enter the minutes Touch the OK sensor This confirms the minutes The time of day you have selected has now been entered If there is a power cut the appliance will store the current time of day of approx 24 hours If more than 24 hours have elapsed it will show i2 00 and will need to be reset When power is restored the time of day will flash in the display ...

Page 23: ...oved Press and release the function selector and the temperature selector Use the function selector to select Fan plus U The recommended temperature of 160 C will appear Use the temperature selector to set the highest temperature 250 C The oven will start heating up as soon as this entry has been accepted Heat the empty oven for at least an hour Please ensure the kitchen is well ventilated during ...

Page 24: ...me turn the function selector to 0 and remove the food from the oven Cooling system The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven on the control panel or on the oven housing unit When the temperature in the oven has fallen sufficiently the cooling fan will switch off automatically Recommended temperature As soo...

Page 25: ...on see Settings P 2 However if the temperature falls below the set temperature the oven heating and the temperature indicator light will switch on again Pre heating Most dishes can be placed in a cold oven They will then make use of the heat produced during the heating up phase It is only necessary to pre heat the oven in a few instances With Fan plus U pre heating may be necessary for foods which...

Page 26: ...ffectiveness Entering a cooking duration To use the automatic switching off function on the oven the cooking duration must be entered Place the food in the oven Select the required function and set the temperature The oven heating lighting and cooling fan will switch on 0 00 h m T S V Touch the W sensor repeatedly until triangle V is underneath the T Duration symbol 0 00 appears in the display Tou...

Page 27: ...e OK sensor I 30 h T V Whilst triangle V is flashing enter the required duration in hours minutes 1 30 with the temperature selector or the W sensor Touch the OK sensor Now set the Finish time I2 I5 m T S V Touch the W sensor repeatedly until triangle V is underneath the S Finish symbol Touch the OK sensor The time of day plus the cooking duration entered appear in the display 10 45 1 30 12 15 I3 ...

Page 28: ... the display will go out Remove the food from the oven To check and change an entered time It is possible to check or change times entered for a cooking programme at any time by calling up the relevant symbol with the V or W sensors To change the time touch the OK sensor and whilst triangle V is flashing change the entry with the temperature selector or the V or W sensor To delete an entered time ...

Page 29: ...he W sensor Touch the OK sensor The minute minder time will be visible counting down in the display as long as triangle V is underneath the N symbol At the end of the time set for the minute minder the N symbol will flash a buzzer will sound if the buzzer is switched on see Settings P 3 at the end of the minute minder time the display will show the time counting upwards Touch the OK sensor To canc...

Page 30: ... S I short S 2 long The buzzer sounds at the end of a cooking duration and at the end of the heating up phase There are two buzzer tones to select from P 3 Buzzer for minute minder S 0 The buzzer does not sound at the end of the minute minder time S I short S 2 long The buzzer sounds at the end of a minute minder duration There are two buzzer tones to select from P 4 Keypad tone S 0 A keypad tone ...

Page 31: ...ensor S 0 The current status S of the setting will appear in the display Use the V or W sensor to change the status Touch the OK sensor The change to the status is then stored in memory P will appear in the display again together with the number for the setting You can alter more settings as long as the function selector is not turned to 0 The changes remain in memory even after a power cut Settin...

Page 32: ...mbol Touch the OK sensor I 0 V Whilst triangle V is flashing under the 0 symbol use the V or W sensors to select the I or 0 setting for the system lock 0 Off I On Confirm your choice of setting by touching the OK sensor If the I setting is selected the appliance cannot be operated The 0 symbol will remind you that the system lock has been activated The lock remains active even after a power cut Sy...

Page 33: ...t in uneven or poor browning and in some cases cakes might not cook properly Baking parchment Because of their PerfectClean anti stick surface the baking tray and the universal tray do not need to be greased or lined with baking parchment for baking Baked goods are easily removed when done Baking parchment is only necessary when baking Anything with a high salt content e g pretzels bread sticks be...

Page 34: ...om of the oven upwards 1 lowest 3 highest Number of trays Shelf levels U 1 2 2 1 and 2 O 1 1 or 2 V 1 1 or 2 The universal tray should be used beneath the baking tray when baking on two levels at the same time Frozen food When baking frozen products such as cakes pizza and baguettes use the lowest temperature quoted on the manufacturer s packaging Bake on a layer of baking parchment placed on the ...

Page 35: ...with quark dough To prove dough Guglhupf Streusel cake Fresh fruit cake tray White bread Wholegrain bread 2 Pizza tray 3 Onion tart Apple turnvovers 30 50 150 170 150 170 160 180 160 180 170 190 170 190 170 190 150 170 Oven floor 5 1 or 2 2 2 2 2 2 2 1 2 4 15 30 50 60 35 45 40 50 40 50 50 60 35 45 35 45 25 30 Choux pastry 3 Eclairs 160 180 1 2 4 30 40 Puff pastry 170 190 1 2 4 20 25 Meringues Maca...

Page 36: ... 65 55 75 25 35 Yeast mixtures with quark dough To prove doughGuglhupf Streusel cake Fresh fruit cake tray White bread Wholegrain bread 2 Pizza tray 2 3 Onion tart 2 Apple turnvovers 30 50 160 180 170 190 180 200 160 180 190 210 190 210 180 200 160 180 Oven floor 4 1 or 2 2 5 2 5 2 2 2 2 2 15 30 50 60 35 45 40 50 50 60 50 60 30 40 25 35 25 30 Choux pastry 2 3 Eclairs 180 200 2 35 45 Puff pastry 2 ...

Page 37: ...cake Apple pie Apricot tart with filling Swiss apple pie 150 170 150 170 150 170 190 210 2 2 1 1 or 2 65 75 50 60 50 60 25 30 Yeast mixtures with quark dough Pizza tray 2 Onion tart 170 190 170 190 2 2 40 50 25 35 1 Unless otherwise stated the times given are for an oven which has not been pre heated With a pre heated oven shorten times by up to 10 minutes 2 Switch Rapid heat up S off during the h...

Page 38: ...rature Please refer to the roasting chart Do not select a higher temperature than that suggested The meat will brown on the outside but will not be properly cooked through With Fan plus U a temperature of 20 C less than for Conventional V is sufficient For cuts which weigh 3 kg or more select a temperature approx 10 C lower than that given in the roasting chart Roasting will take longer at the low...

Page 39: ...he end of the programme take the roast out of the oven wrap in aluminium foil and leave to stand for about 10 minutes This helps retain juices when the meat is carved Roasting poultry For a crisp finish baste the poultry ten minutes before the end of cooking time with slightly salted water Frozen meat Do not roast deep frozen meat Meat should be thoroughly defrosted before roasting Roasting tips 3...

Page 40: ... kg 1 or 2 170 190 90 120 200 220 90 120 Rack of lamb approx 1 5 kg4 1 or 2 170 190 50 60 190 210 50 60 Poultry 0 8 1 kg 1 or 2 170 190 60 70 190 210 60 70 Poultry approx 2 kg 1 or 2 170 190 90 110 190 210 90 110 Poultry stuffed approx 2 kg 1 or 2 170 190 110 130 190 210 110 130 Poultry approx 4 kg 1 or 2 160 180 150 180 180 200 150 180 Fish whole approx 1 5 kg 1 or 2 160 180 35 55 190 210 35 55 1...

Page 41: ...rowning required Meat can be carved straight from the oven It does not need to rest Proceed as follows We recommend using the universal tray with the rack on top Place the universal tray with the rack on top in the oven at shelf level 2 Select the Conventional heat function Pre heat the oven rack and universal tray at 130 C for approx 15 minutes Whilst the oven is pre heating sear the meat thoroug...

Page 42: ...le of veal 180 210 63 Boned saddle of lamb 90 120 60 Useful tips Because it has been cooked using low temperatures meat can be kept warm quite safely in the oven until it is served This will not affect results in any way the meat is at an ideal temperature to eat straight away Serve on pre heated plates with very hot sauce or gravy to prevent it cooling down too quickly Notes on Slow cooking 42 ...

Page 43: ...Notes Full grill Y For grilling thin cuts in large quantities and for browning large baked dishes The whole grill element will get hot and glow red Economy grill Z For grilling thin cuts in small quantities and for browning small baked dishes The inner part of the grill heating element will get hot and glow red Fan grill For grilling thicker items e g rolled meat poultry pieces Grilling tips 43 ...

Page 44: ...es with the door shut Temperature Please refer to the grilling chart For thin cuts of meat e g chops or steak 275 C For grilling thicker items e g rolled meat poultry 240 C Do not select a higher temperature than that suggested The meat will brown on the outside but will not be properly cooked through Grilling time Please refer to the grilling chart Flat pieces of fish and meat usually take 6 8 mi...

Page 45: ...5 minutes with the door shut Place the food under the grill and shut the door Turn food half way through cooking Useful tips It is best to grill food of a similar thickness at the same time so that the grilling time for each item does not vary too greatly To grill thicker pieces of food more gradually after an initial high temperature continue grilling at a lower temperature setting or use a lower...

Page 46: ...220 12 15 Burgers 2 or 3 2 275 14 20 220 18 22 Sausages 2 or 3 2 275 10 15 220 9 13 Fish fillet 2 or 3 2 275 12 16 220 13 18 Trout 2 or 3 2 275 16 20 220 20 25 Toast 2 or 3 2 275 2 4 220 3 6 Cheese toast 2 or 3 2 275 7 9 220 5 8 Tomatoes 2 or 3 275 6 8 220 8 10 Peaches 2 or 3 275 6 8 220 15 20 Thicker cuts Chicken approx 1 kg 1 240 50 60 190 60 65 Rolled meat C 7 cm approx 1 kg 1 240 75 85 200 100...

Page 47: ...y and wash the tray the sink and your hands Danger of salmonella poisoning Fish does not need to be fully defrosted before cooking Defrost so that the surface is sufficiently soft to take herbs and seasoning Do not refreeze food once it has thawed Defrosting times The time needed for defrosting depends on the type and weight of the food and at what temperature it was deep frozen The following char...

Page 48: ...cooked on the baking tray or the universal tray Examples of ready meals Food Temperature in C Shelf level from the bottom Time in min Notes Potato pasta or vegetable bake 250 2 20 25 Place in a suitable dish Lasagne cannelloni 190 2 35 40 Remove the lid Filled baguette panini 200 2 12 15 Place on baking paper directly on the rack Pre cooked pizza 200 2 12 20 Place on baking paper directly on the r...

Page 49: ...shing up liquid Wipe dry using a soft cloth The external surfaces of this appliance are all susceptible to scratching Scratches on glass surfaces could even cause a breakage in certain circumstances Contact with unsuitable cleaning agents can alter or discolour the outer surfaces To prevent damage to your appliance when cleaning do not use cleaning agents containing soda ammonia acids or chlorides...

Page 50: ...tent e g continental pretzels place them on baking parchment in the universal tray Sodium deposits can cause lasting discolouration to PerfectClean surfaces Please refer to the section on PerfectClean for information on cleaning and care The removable back panel and roof liner are coated with a dark grey catalytic enamel See the cleaning instructions for Catalytic enamelled surfaces To make cleani...

Page 51: ...ated surfaces as these can cause scratches Allow the oven and any accessories to cool down before cleaning by hand Danger of burning For the optimum performance of PerfectClean it is important to clean the oven and accessories after each use The surfaces will become harder to clean and the anti stick properties will deteriorate if soiling is not removed after each use and allowed to build up In ex...

Page 52: ...take effect for up to ten minutes only Miele oven cleaning spray can be left on for longer Always follow the instructions on the packaging If necessary the pad on the back of a non scratch washing up sponge can also be used Repeat the process if necessary After using oven spray rinse thoroughly with clean water and then dry thoroughly For extremely stubborn soiling a glass scraper or a non abrasiv...

Page 53: ...n the oven is heated to a high temperature To do this Take all accessories out of the oven Wipe large deposits of soiling from the oven interior and the inside of the door before starting the cleaning process to avoid them baking onto PerfectClean surfaces and becoming impossible to remove Select Fan plus U Set the highest temperature setting Run the oven for approx 1 hour The length of time will ...

Page 54: ...are at an angle See illustration Then lift the door upwards as far as it will go Do not attempt to take the door off the hinge guides when it is in a horizontal position The guides will close and damage the appliance Danger of inury Hold the door securely at both sides and lift upwards off the hinge guides Do not lift the door off by the handle The handle could break and damage the door Make sure ...

Page 55: ...s these can scratch the surface These could damage the surface Scratches can also cause the glass to break Do not use an oven spray This will damage the surface of the aluminium surrounds To avoid the risk of breakage it is advisable to place the panes on a table protected by a soft cloth e g a towel Always remove the oven door before dismantling it Place the door on a protective surface e g on a ...

Page 56: ...ve it together with the seal Remove the seal from the pane Clean the glass panes and other parts with a Miele E cloth or a clean sponge and a solution of hot water with a little washing up liquid Wipe dry using a soft cloth To refit the door Secure the seal to the middle pane Cleaning and care 56 ...

Page 57: ...e middle pane and the seal Push the inner pane into the plastic strip and place it between the retainers Miele must be visible at the top Flip the glass pane retainers inwards to close them Cleaning and care 57 ...

Page 58: ...he door goes back on straight Open the door fully Flip both locking clamps back up as far as they will go into a horizontal position It is essential that the locking clamps are flipped down when the door is refitted after cleaning Otherwise the hinges could work loose resulting in damage to the door Cleaning and care 58 ...

Page 59: ... catalytic enamelled back panel and roof liner Make sure the oven heating elements are switched off and cool Danger of burning See Cleaning and care for information on cleaning Back panel Remove the runners Loosen the screws in the back panel and take it out The oven must not be used without the back panel fitted This could cause considerable injury Reassemble in the reverse order carefully ensuri...

Page 60: ... the wing nut Gently lower the element Do not use force to pull it down as this can cause the element to break Take out the roof liner Reassemble in the reverse order carefully ensuring all parts are correctly in place Cleaning and care 60 ...

Page 61: ...that it does not show in the display see Settings P i Check whether the mains fuse has tripped If it has not tripped contact a qualified electrician or Miele The oven does not heat up Check if the system lock has been activated Check whether the mains fuse has tripped If it has not tripped contact a qualified electrician or Miele The time of day or i2 00 is flashing in the display There has been a...

Page 62: ...iscuits are browning unevenly There will always be a slight unevenness If browning is very uneven check that the correct temperature was set and that the correct shelf level was used With conventional heat V the material and colour of the tin used plays an important role Light coloured shiny tins are less suitable There are spots like rust on the catalytic surfaces When roasting on the rack the ci...

Page 63: ...e applied for service visits where the problem could have been resolved as described in these instructions When contacting Miele please quote the model and serial number of your appliance These are shown on the data plate visible on the front frame of the oven with the door fully open Please note that telephone calls may be monitored and recorded to improve our service After sales service 63 ...

Page 64: ... supplied with your oven are also available to order When ordering please quote the model number of your appliance Pizza stone The pizza stone is ideal for items which need a well baked base such as pizza quiche bread bread rolls and savoury snacks The baking stone is made from heat retaining fire brick and is glazed Place it directly on the rack A paddle made of untreated wood is supplied with it...

Page 65: ...ven dish it is to be used with HUB 5000 M or XL Please note The HUB 5000 XL gourmet oven dish will not fit in this compact oven with the lid on as it will be too high Catalytic enamelled roof liner The roof liner is fitted above the top heating element When ordering please quote the model number of your appliance Miele E cloth Removes grease and stains and leaves no smearing Suitable for cleaning ...

Page 66: ...nd the on off switch should be easily accessible after the appliance has been built in If the switch is not accessible after installation depending on country an additional means of disconnection must be provided for all poles For extra safety it is advisable to protect the appliance with a residual current device RCD Please contact a qualified electrician for advice When switched off there must b...

Page 67: ...Dimensions are give in mm Appliance dimensions and unit cut out Installation in a base unit Installation in a tall unit Appliances with glass front Appliances with metal front Building in diagrams 67 ...

Page 68: ...Front dimensions Appliances with glass front Appliances with metal front Building in diagrams 68 ...

Page 69: ... of air to the appliance When installing the appliance do not lift it up by the door handle as this can damage the door Turn off the mains electricity supply to the isolator Connect the mains cable from the oven to the isolator Push the appliance into the oven housing unit and align it Open the oven door and using two screws secure it to the side walls of the housing unit through the holes in the ...

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Page 72: ...Alteration rights reserved 22 4710 H 5040 B M Nr 07 959 840 00 ...

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