Miele H 4700 B Page 19 Operating And Installation Instructions Download

Page: 19 / 72

Functions

Notes

Rapid Heat-
up

[

]

– For pre-heating the oven compartment.

The oven function required must then be selected.

Fan Plus

[

]

– For baking and roasting.

– You can bake and roast on different levels at the same

time.

– Lower temperatures can be used than with "Conventional

" as the Fan Plus system distributes the heated air

around the food.

Fan Grill

[

]

– The heating elements and fan are switched on alternately.

– For grilling larger items, e.g. rolled meat, poultry.

– The hot air from the grill is distributed over the food by the

fan. This enables a lower temperature to be selected than
when using "Grill

"/"Economy Grill

Intensive
Bake

[

]

– For cooking dishes which require a moist topping and a

crisp base such as pizza and quiche lorraine.

– Intensive Bake is not suitable for baking thin biscuits etc.

or for roasting as the juices will become too dark.

Defrost

[

]

– For the gentle defrosting of frozen food.

Functions

Summary of Contents for H 4700 B

Page 1: ...nstructions Oven H 4700 B H 4710 B H 4800 B H 4810 B To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time M Nr 07 856 420 en AU NZ ...

Page 2: ...2 ...

Page 3: ...ip telescopic runners 15 Fitting the FlexiClip telescopic runners 15 Remove FlexiClip telescopic runners 16 Oven controls 17 Function selector 17 Temperature selector 17 Temperature indicator light 17 Functions 18 Before using for the first time 20 To set the time of day for the first time 20 Cleaning and heating up for the first time 20 Clock timer 22 Sensors 22 Operation 22 Time displays 23 Chan...

Page 4: ...ngular tins 30 Notes about the charts 31 Temperature baking duration 31 Shelf level 31 Frozen food 31 Baking chart 32 Fan Plus U 32 Conventional V 33 Intensive Bake O 34 Roasting tips 35 Useful tips 36 Roasting chart 37 Notes on low temperature cooking 38 Procedure for low temperature cooking 38 Cooking times Core temperatures 39 Grilling tips 40 Preparing food for grilling 42 Grilling 42 Useful t...

Page 5: ...ean 52 Catalytic enamel surfaces 54 To remove the oven door 55 To dismantle the oven door 56 To refit the door 58 To remove the FlexiClip telescopic runners 59 To remove the shelf runners 59 To remove the back panel 60 To lower the top heat grill element 60 Problem solving guide 61 After sales service and warranty 63 Optional accessories 64 Electrical connection 66 Building in diagrams 67 Applianc...

Page 6: ...s risk Miele cannot be held liable for damage resulting from incorrect or improper use or operation This oven is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they are supervised whilst using it or have been given instruction concerning its use by a person responsible for their safety Safety with c...

Page 7: ...er cannot be held liable for the consequences of an inadequate earthing system e g electric shock Before connecting the appliance make sure that the connection data on the data plate voltage and connected load match the mains electricity supply This data must correspond in order to avoid the risk of damage to the appliance Consult a competent person if in doubt Do not connect the appliance to the ...

Page 8: ...ockroaches or other vermin pay particular attention to keeping the appliance and its surroundings in a clean condition at all times Any damage which may be caused by cockroaches or other vermin will not be covered by the warranty Correct use Caution Danger of burning High temperatures are produced by the oven and the appliance becomes hot Care should be taken to avoid touching heating elements ins...

Page 9: ...the oven For this reason do not place a dish tin or baking tray directly on the oven floor If using a tray made by a different manufacturer make sure that there is a gap of at least 6 cm between the bottom of the tray and the floor of the oven Never add cold water to food on a hot universal tray or baking tray or directly onto food in a hot oven The steam created could cause serious burns or scald...

Page 10: ...could damage the oven The oven door can support a maximum load of 15 kg Do not use the appliance to heat up the room Due to the high temperatures radiated objects near the appliance could catch fire Accessories Only use genuine Miele spare parts and accessories with this appliance If spare parts or accessories from other manufacturers are used this will invalidate the warranty and Miele cannot acc...

Page 11: ...contain materials which if handled or disposed of incorrectly could be potentially hazardous to human health and to the environment They are however essential for the correct functioning of your appliance or machine Therefore please do not dispose of your old machine or appliance with your household waste Please dispose of it at your local community waste collection recycling centre and ensure tha...

Page 12: ... timer with sensors OK cTemperature selector retractable when it is at 0 dTemperature indicator light eTop heat grill element fCatalytic coated back panel with air inlet for the fan gRunners with five shelf levels hDoor not available in H 4700 B and H 4800 B Description of the appliance 12 ...

Page 13: ...eflecting coating During operation cool air is passed through the oven door to keep the outer pane cool If necessary the oven door can be dismantled for cleaning See Cleaning and care for more information Energy saving features Rapid heat up function To minimise the time it takes to heat up the oven interior you can utilise the Rapid heat up function However pre heating the oven is only required f...

Page 14: ...y notch prevents the trays and rack from slipping out of a shelf when they only need to be partially pulled out The trays and rack can then only be taken out of the oven by raising them upwards and then pulling them out Always insert the rack in the shelf with the groove on the sides facing downwards If you are using a tray with the rack on top insert the tray between the rails of a shelf runner a...

Page 15: ...tting the FlexiClip telescopic runners Danger of burning The oven interior needs to have cooled down before you start handling anything inside it The telescopic runners are fitted in between the two rails that make up a shelf level The telescopic runner with the Miele logo is fitted on the right When fitting the telescopic runners do not extend them Fit the telescopic runner in between the two rai...

Page 16: ... start handling anything inside it To remove a FlexiClip runner so that you can clip it into another shelf runner for example lift it at the front and then pull it out along the rail of the oven shelf runner Clip it to the required shelf level see Features Fitting the FlexiClip telescopic runners Features 16 ...

Page 17: ...right hand control is used to select the temperature It can be turned clockwise as far as it will go and back again The temperature selector can only be retracted when it is at 0 Temperature indicator light The temperature indicator light is located next to the temperature selector The indicator light is always on when the heating is on When the set temperature is reached the oven heating switches...

Page 18: ...g traditional recipes e g fruit cake casseroles Also ideal for soufflés If using an older recipe or cookbook set the oven temperature for Conventional 10 C lower than that recommended The cooking duration does not need to be changed X Bottom Heat b Use this setting towards the end of baking to reheat or brown the base of a cake quiche or pizza Y Grill a The grill is ready for use when it glows red...

Page 19: ...The heating elements and fan are switched on alternately For grilling larger items e g rolled meat poultry The hot air from the grill is distributed over the food by the fan This enables a lower temperature to be selected than when using Grill Y Economy Grill Z O Intensive Bake b c d For cooking dishes which require a moist topping and a crisp base such as pizza and quiche lorraine Intensive Bake ...

Page 20: ...up for the first time Before use please remove any stickers from the floor of the oven any protective foil from the oven front See Cleaning and care for more information Before using the oven for the first time take all accessories out of the oven and wash them then heat the oven up once with nothing in it New ovens can give off a slight smell on first use Doing this will dissipate the smells befo...

Page 21: ... prevent the smell spreading throughout the house The timer can also be used to set the finish time See Entering a cooking duration Leave the appliance to cool down to room temperature Then wipe the oven interior out with a solution of hot water and a mild detergent and dry it thoroughly with a soft clean cloth Leave the oven door open until the oven interior is completely dry Before using for the...

Page 22: ... a sensor is touched Operation S I3 T 00 ß l Operation of the clock timer is done via the OK and sensors and the display Sensor Use OK Calling up the minute minder l Calling up the duration T Calling up the finish S To save entries and simultaneously Calling up the time of day ß To delete times To increase times To change the audible tone To reduce times To call up the audible tone To change the a...

Page 23: ...nd the symbol will light up Time displays If a minute minder is entered its progress will be shown first If the duration T and finish S functions are entered the time of day will be shown first The T and S symbols indicate the entered times Times can be called up by pressing the OK sensor Changing the time of day The clock timer has a 24 hour clock The time of day can only be changed if a cooking ...

Page 24: ...to save the selection You can also wait for approx 15 seconds The tone that sounds at the last touch of the sensor will be saved after this time After a power cut the audible tone will be reset to the factory default setting Using the minute minder l function The minute minder can be used to time any activity in the kitchen e g boiling eggs You can set the minute minder at the same time as another...

Page 25: ...ime set for the minute minder l flashes a buzzer will sound for approx 7 minutes Touch the OK sensor The buzzer will stop and the symbols in the display will go out To change the time set for the minute minder Press and hold in the OK sensor until the l symbol starts flashing in the display As long as the l symbol flashes enter the minute minder with the or sensors To cancel the time set for the m...

Page 26: ...utomatically Pre heating Most dishes can be placed in a cold oven They will then make use of the heat produced during the heating phase Pre heating is only useful in a few cases U V for baking dark bread for roasting beef fillet V for baking cakes pastries with a short baking time up to approx 30 minutes for baking sensitive doughs sponges With Fan Grill U see Fan Grilling Guide With Grill Y Econo...

Page 27: ...cake mixture or dough will dry out and the raising agents will lose their effectiveness Entering a cooking duration By selecting a duration you can set a programme to switch off automatically Place the food in the oven Select the required function and set the temperature Press and hold in the OK sensor until the T symbol starts flashing in the display 0 T 00 ß 0k00 flashes in the display As long a...

Page 28: ... in the display i T 30 ß As long as T flashes enter the duration with the sensor in hours minutes 1 30 Now delay the finish time Touch the OK sensor S I2 T i5 ß In the display i2ki5 appears time of day plus duration 10 45 1 30 12 15 the S symbol will flash S I3 T 30 ß As long as S flashes postpone the end with the sensor to the required time 13 30 The oven heating lighting and cooling fan will swi...

Page 29: ...g it To check and change the duration Press and hold in the OK sensor until the T symbol starts flashing in the display The duration remaining will be displayed As long as the T flashes the duration can be changed To delete the duration Press and hold in the OK sensor until the T symbol starts flashing in the display As long as T flashes press the and sensors simultaneously The duration is deleted...

Page 30: ... tins result in uneven or poor browning and in some cases cakes might not cook properly Baking paper Because of their PerfectClean anti stick surface the baking tray and the universal tray do not need to be greased or lined with baking paper for baking Baked goods are easily removed when done Baking paper is only necessary when baking Anything with a high salt content e g pretzels bread sticks bec...

Page 31: ...and 3 3 1 3 and 5 O 1 1 or 2 V 1 1 or 2 When baking moist cakes bread etc do not use more than two baking tins at the same time If you are using the universal tray and baking trays for baking on more than one shelf level at the same time the universal tray should be placed below the baking trays Frozen food When baking frozen products such as cakes pizza and baguettes use the lowest temperature qu...

Page 32: ...ure quark dough To prove dough Guglhupf Streusel cake Fresh fruit cake tray White bread Wholegrain bread 2 Pizza tray 3 Onion tart Apple turnvovers 30 50 150 170 150 170 160 180 160 180 170 190 170 190 170 190 150 170 Oven floor 5 2 2 2 2 2 2 2 1 3 4 15 30 50 60 35 45 40 50 40 50 50 60 35 45 35 45 25 30 Choux pastry 3 Eclairs 160 180 1 3 4 30 40 Puff pastry 170 190 1 3 4 20 25 Meringues Macaroons ...

Page 33: ...5 65 55 75 25 35 Yeast mixtures quark dough To prove dough Guglhupf Streusel cake Fresh fruit cake tray White bread Wholegrain bread 2 Pizza tray 2 3 Onion tart 2 Apple turnvovers 30 50 160 180 170 190 180 200 160 180 190 210 190 210 180 200 160 180 Oven floor 4 1 2 5 2 5 1 2 1 2 2 15 30 50 60 35 45 40 50 50 60 50 60 30 40 25 35 25 30 Choux pastry 2 3 Eclairs 180 200 3 35 45 Puff pastry 2 190 210 ...

Page 34: ...secake Apple pie Apricot tart with filling Swiss apple pie 150 170 150 170 150 170 190 210 2 2 2 1 or 2 65 75 50 60 50 60 25 30 Yeast mixtures quark dough Pizza tray 2 Onion tart 170 190 170 190 2 2 40 50 25 35 1 Unless otherwise stated the times given are for an oven which has not been pre heated With a pre heated oven shorten times by up to 10 minutes 2 Switch Rapid Heat up S off during the heat...

Page 35: ...er temperature than suggested The meat will brown on the outside but will not be properly cooked through With Fan Plus U a temperature of 20 C less than for Conventional V is sufficient For cuts which weigh 3 kg or more select a temperature approx 10 C lower than that given in the roasting chart Roasting will take longer at the lower temperature but will be more even For roasting directly on the r...

Page 36: ...he end of the programme take the roast out of the oven wrap in aluminium foil and leave to stand for about 10 minutes This helps retain juices when the meat is carved Roasting poultry For a crisp finish baste the poultry ten minutes before the end of cooking time with slightly salted water Frozen meat Do not roast deep frozen meat Meat should be thoroughly defrosted before roasting Roasting tips 3...

Page 37: ...g 2 170 190 90 120 200 220 90 120 Rack of lamb approx 1 5 kg4 2 170 190 50 60 190 210 50 60 Poultry 0 8 1 kg 2 170 190 60 70 190 210 60 70 Poultry approx 2 kg 2 170 190 90 110 190 210 90 110 Poultry stuffed approx 2 kg 2 170 190 110 130 190 210 110 130 Poultry approx 4 kg 2 160 180 150 180 180 200 150 180 Fish whole approx 1 5 kg 2 160 180 35 55 190 210 35 55 1 We recommend Fan Plus U for roasting...

Page 38: ... on the size and amount of meat and on the degree of doneness and browning required The meat can be carved immediate ly It does not need to rest Procedure for low temperature cooking Use a rack and the universal tray Place the rack and universal tray on the second shelf Select Conventional Heat V Pre heat the oven including the rack and the the universal tray at 130 C for approximately 15 minutes ...

Page 39: ...bones Note Cooking times will vary depending on size weight and the shape of the cut of meat Useful tips Because it has been cooked using low temperatures meat can be kept warm quite safely in the oven until it is served This will not affect results in any way The meat is at an ideal temperature to be eaten straight away Serve on pre heated plates with very hot sauce or gravy to prevent it cooling...

Page 40: ...ns Notes Grill Y For grilling thin cuts in large quantities and for browning large baked dishes The whole grill element will get hot and glow red Economy Grill Z For grilling thin cuts in small quantities and for browning small baked dishes The inner part of the grill heating element will get hot and glow red Fan Grill For grilling thicker items e g rolled meat poultry pieces Grilling tips 40 ...

Page 41: ...thin cuts of meat e g chops or steak Y For grilling thicker items e g rolled meat poultry 240 C Do not select a higher temperature than suggested The meat will brown on the outside but will not be properly cooked through Grilling duration Please refer to the Fan Grilling Guide Flat pieces of fish and meat usually take 6 8 minutes per side Thicker pieces take a little longer It is best to grill foo...

Page 42: ...he temperature Pre heat the grill for approx 5 minutes with the door shut Place the food under the grill and shut the door Turn food half way through cooking Useful tips To grill thicker pieces of food more gradually after an initial high temperature continue grilling at a lower temperature setting or use a lower shelf runner to allow the food to cook through to the centre One way of finding out h...

Page 43: ...sages 180 190 4 8 10 Thick sausages 180 4 15 20 Lean beef fillet steak 220 5 6 12 Chicken breast fillet plain or a dry marinade 200 4 14 18 Chicken breast fillet with a wet marinade 200 3 14 18 Whole butterflied chicken 200 5 35 40 Thin white fish fillets 220 4 6 10 Thick fish fillets cutlets or steaks on anti splash insert placed in the universal tray 200 4 10 15 Oily fish on anti splash insert p...

Page 44: ...bacon Pre heat grill for at least 5 minutes on 200 C 220 C Select the appropriate shelf level for the thickness of the food Thinner foods can be positioned on shelf 5 while thicker foods should be grilled on shelf 4 Grill until food is golden brown and crispy Door must be closed for grilling Grilling tips 44 ...

Page 45: ...it away and wash the tray the sink and your hands Danger of salmonella poisoning Fish does not need to be fully defrosted before cooking Defrost so that the surface is sufficiently soft to take herbs and seasoning Do not refreeze food once it has thawed Defrosting times The time needed for defrosting depends on the type and weight of the food and at what temperature it was deep frozen The followin...

Page 46: ...ghting T None 25 30 Asparagus carrots 150 170 C until simmering Then continue cooking at 100 C 60 90 25 30 Peas beans 90 120 25 30 1 Insert universal tray in lowest shelf level and place jars on top 2 Simmering consistent rising of bubbles 3 Reduce the temperature at the same time to avoid the produce boiling over After bottling Take the jars from the oven and leave to set for approx 24 h Cover th...

Page 47: ...niversal tray Examples of ready meals Food Temperature in C Shelf level from the bottom Time in min Notes Potato pasta or vegetable bake 250 2 20 25 Place in a suitable dish Lasagne cannelloni 190 2 35 40 Remove the packaging Filled baguette panini 200 2 12 15 Place on baking paper directly on the rack Pre cooked pizza 200 2 12 20 Place on baking paper directly on the rack Pre cooked mini pizza 22...

Page 48: ...ernal surfaces of this appliance are all susceptible to scratching Scratches on glass surfaces could even cause a breakage in certain circumstances Contact with unsuitable cleaning agents can alter or discolour the external surfaces Avoid damage to the surface To prevent damage to your appliance when cleaning do not use Cleaning agents containing soda ammonia acids or chlorides Cleaning agents con...

Page 49: ...ove the special lubricant To prevent damage to your appliance when cleaning do not use Abrasive cleaning agents e g powder cleaners and cream cleaners Stainless steel cleaners Hard abrasive sponges and brushes e g pot scourers When cleaning the runners be very careful not to wash out the special lubricant in them Avoid frequent soaking in hot soapy water cleaning of the bearings FlexiClip telescop...

Page 50: ...ng of the runners in any way Note When baking cakes with moist toppings or fillings e g fruit crumble be careful not to let them spill over Should this happen there is a danger of sticky fruit juices adhering to the runners and hindering or even preventing their movement in and out of the oven Clean the runners as described above and very carefully use a soft nylon brush to clean the bearings insi...

Page 51: ...spotted and removed after cooking The back panel is coated with dark grey catalytic enamel See Cleaning and care for information on cleaning catalytic enamelled panels To make cleaning easier remove the oven door dismantle the door remove the FlexiClip runners if available take out the side runners remove the catalytic enamelled back panel lower the top heating grill element Instructions for doing...

Page 52: ...low the oven to cool down before cleaning by hand Danger of burning For optimum performance of PerfectClean enamel it is important to clean the oven and accessories after each use The surfaces will become harder to clean and the anti stick properties will deteriorate if soiling is not removed after each use and allowed to build up In extreme cases cleaning may become impossible The following cause...

Page 53: ...ratching washing up sponge or a soft nylon brush can be used to loosen the soiling Repeat the process if necessary After cleaning rinse thoroughly with clean water and then dry thoroughly Stubborn soiling e g from roasting may need to be soaked first with a damp sponge to loosen it and if necessary a non abrasive stainless steel spiral pad or a scraper suitable for glass can be used to remove it T...

Page 54: ...ated to a high temperature To do this Take all accessories out of the oven Wipe large deposits of soiling from the oven interior and the inside of the door before starting the cleaning process to avoid them baking onto PerfectClean surfaces and becoming impossible to remove Select Fan Plus U Set the highest temperature setting Run the oven for approx 1 hour The length of time will depend on the le...

Page 55: ...n lift the door upwards as far as it will go Never attempt to pull the door off the hinge guides from a horizontal position The hinges can flip back and cause damage to the appliance Danger of injury Hold the door securely at both sides and lift upwards off the hinge guides The door should be gripped firmly at the sides and not at the handle when being removed The handle could break off and damage...

Page 56: ...eak Do not use an oven spray This will damage the surface of the aluminium surrounds Ensure that the glass panels are inserted the correct way round after cleaning as each side of the pane has a different coating Those facing the oven interior reflect the heat To avoid the risk of breakage it is advisable to place the panes on a table protected by a soft cloth e g a towel Always remove the oven do...

Page 57: ...e cloth or a clean sponge and a solution of hot water with a little washing up liquid Wipe dry using a soft cloth To reassemble the door Push the inner pane into the plastic strip and place it between the retainers Miele must be visible at the top Flip the glass pane retainers inwards to close them Cleaning and care 57 ...

Page 58: ...ht Open the door fully Flip both locking clamps back up as far as they will go into a horizontal position It is essential that the locking clamps are flipped down when the door is refitted after cleaning Otherwise on closing the door the hinges could work loose from the guide holes and this could result in damage to the door Cleaning and care 58 ...

Page 59: ...ont and pull it out along the shelf runner Refit the runners carefully as described in Features To remove the shelf runners Danger of burning The oven interior needs to have cooled down before you start handling anything inside it Pull the runners forwards out of the holder and remove Reassemble in the reverse order carefully ensuring all parts are correctly in place Cleaning and care 59 ...

Page 60: ...without the back panel fitted This could cause considerable injury Reassemble in the reverse order carefully ensuring all parts are correctly in place To lower the top heat grill element Danger of burning The oven interior needs to have cooled down before you start handling anything inside it Remove the runners Unscrew the wing nut Gently lower the element Do not use force This can damage the elem...

Page 61: ...Ensure current is not supplied until after maintenance or repair work has been carried out Problem Possible cause and remedy The display is dark Check whether the mains fuse has tripped If it has not contact a qualified electrician or Miele The oven does not heat up Check whether a function and a temperature have been set Check whether the mains fuse has tripped If it has not contact a qualified e...

Page 62: ...orrect temperature has been set Check if you have amended the recipe The addition of more liquids or more eggs makes a moister mix which would require a longer baking time Browning is uneven There will always be a slight unevenness If browning is very uneven check whether the temperature was set too high or whether the correct shelf level was used With Conventional V check the colour and material ...

Page 63: ...ails for Miele on the back cover of this manual When contacting Miele please quote the model and serial number of your appliance These are given on the data plate which is located on the front of the oven cavity Warranty The warranty for this appliance is 2 years For further information please refer to your warranty booklet After sales service and warranty 63 ...

Page 64: ...into it The two prongs at the top go inside the tray or above the rack and the U shaped supports underneath Pizza stone The pizza stone is ideal for items which need a well baked base such as pizza quiche bread bread rolls and savoury snacks The pizza stone is made from heat retaining fire brick and is glazed Place it directly on the rack A paddle made of untreated wood is supplied with it for pla...

Page 65: ...lease specify the gourmet oven dish it is to be used with HUB 5000 M or XL Catalytic enamelled side walls and ceiling panel The side walls are installed behind the shelf runners and protect the interior walls against soiling The ceiling panel is installed above the top heating grill element When ordering please quote the model number of your oven Original Miele all purpose microfibre cloth Light s...

Page 66: ...with national and local safety regulations and the on off switch should be easily accessible after the appliance has been built in If the switch is not accessible after installation depending on country an additional means of disconnection must be provided for all poles For extra safety it is advisable to install a residual current device RCD Please contact a qualified electrician for advice Impor...

Page 67: ...Dimensions are given in mm Appliance dimensions and unit cut out Installation in a base unit Installation in a tall unit Appliances with glass front Appliances with metal front Building in diagrams 67 ...

Page 68: ...Front dimensions A H 4700 H 4710 53 2 H 4800 H 4810 47 5 B Appliances with glass front 2 2 Appliances with metal front 1 2 Building in diagrams 68 ...

Page 69: ... of air to the appliance When installing the appliance do not lift it up by the door handle as this can damage the door Turn off the mains electricity supply to the isolator Connect the mains cable from the oven to the isolator Push the appliance into the oven housing unit and align it Open the oven door and using two screws secure it to the side walls of the housing unit through the holes in the ...

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Page 72: ...Alteration rights reserved 22 4111 H 4700 B H 4710 B H 4800 B H 4810 B M Nr 07 856 420 05 ...

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