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Program overview
60
Program When to use
Program sequence
Pre-
wash
Main
wash
Interim
rinse
Final
rinse
Drying
°F/°C
°F/°C
Normal
1)
Program for regular use to completely
wash a full load of normally soiled
dishes with the ability to adjust en-
ergy and water consumption based
on the soil load of the dishes.
As
needed
117-
140/
47-
60
X
140/
60
X
Pots &
Pans
For heavily soiled dishes and normally
soiled pots,pans and utensils with
dried on residue; use 20% more de-
tergent than recommended.
2X
167/
75
X
136/
58
X
China
& Crystal
For temperature sensitive glassware
and lightly soiled dishes, use 50% de-
tergent recommended. GlassCare
program for temperature-sensitive
glasses and dishes with light soiling.
Use 50% of the detergent amount.
X
113/
45
X
136/
58
X
Quick
Intense-
Wash
"Quick program" for standard dishes
soiling that has not dried on.
149/
65
X
140/
60
X
SaniWash To sanitize dishware, e.g. baby bot-
tles, cutting boards and preparation
dishes.
156/
69
2X
158/
70
X
Rinse &
Hold
To rinse dishes when a complete pro-
gram is not needed.
X
1)
This program is the most efficient in terms of its combined energy and water consumption
for cleaning normally soiled crockery.
This program is used for energy labeling purposes.