Midea MY6021D, Instruction Manual

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Prepare For Cooking
1 Opening the lid correctly
• Hold the handle of upper cover, turn it
anticlockwise for about 30°till the lid at unlock
state, and then lift the upper cover.
2 Check if the parts and accessories of lid
are well installed
• Check if the floater valve and exhaust valve
are jammed, confirm if the sealing ring and
block proof cover are well installed.
3. Take out the inner pot, put the foods and
water into the inner pot
• The total amount of foods and water shall not
exceed the Max marked on the inner pot.
4 Put the inner pot into the cooker
• Wipe to clean the external surface of inner
pot, foreign object and water are not allowed
on the inner surface of electric pressure
cooker;
• Turn the inner pot to left and right to ensure
good contact with the heating plate.
5 Safely close the lid
• Before closing the lid, check if the sealing ring
is well installed.
• Hold the handle of upper cover, aim the lid as
“unlock state”, put the top cover horizontally
on the cooker body, turn the upper cover
clockwise for about 30°to the lock place as
“Lock State”.
Usable Capacity
Use and maintain the inner pot
3. Keep it clean to prolong the service life
Do not immerse it in water for a long period.
Clean the inner pot with soap, mild detergent or warm water to remove dust,
oil and dirt.
4.
Do not use a metal shovel or other hard tool, otherwise it will damage the
inner surface of pot.
6 Put the exhaust valve well
• When working, please turn the exhaust valve
to the sealing place, which means the electric
pressure cooker keeps at sealing state;
• For manual exhaust, please turn the exhaust
valve handle to the exhaust place, the electric
pressure cooker keeps at the exhaust state;
5
Unlock State
Lock State
(Picture are for reference only, atual
product may differ from picture shown)