IM
PORT
AN
T
SAF
E
TY
INS
T
RUCTION
S
B
E
FOR
E
ST
A
RTIN
G
IN
STALL
A
TIO
N
INS
T
ALLATIO
N
P
ROCE
D
UR
E
CONFIR
M
OP
ER
AT
IO
N
TROUBLESHOOTING
SAF
ET
Y
D
EFINITION
S
1 Cooling Vents
2 Oven Control
3 Cooktop Control Knobs
4 Door Lock
5 Broil Burner
6 Rack Positions
7 Door
15 Oven Lights
16 Door Gasket
17 Convection Fan
18 Oven Bottom
(hidden bake burner)
19 Door Hinge (each side)
20 Storage Drawer
21 Leveling Legs
(front and back)
Range Overview:
8 Door Handle
9 Oven Vent
10 Cooktop
11 Control Input Knob
(not available on all models)
12 Control Panel
13 Door Switch
14 Meat Probe Jack
1
9
10
2
11
12
3
4
13
5
15
14
16
17
6
18
19
7
8
20
21
14
