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MANUAL

 

10

058

R

2

INSTALLATION & OPERATION 

MANUAL 

 

Electric Cabinet Base Convection Steamers

ECX-2   ECX-10

WARNING 

Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read 

the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment. 

IMPORTANT FOR FUTURE REFERENCE 

Please complete this information and retain this 

manual for the life of the equipment:

 

Model #:   ___________________________  
Serial #:   ___________________________  
Date Purchased:   ____________________  

CROWN FOOD SERVICE EQUIPMENT 

Middleby

 

Compan

y

 

70 Oakdale Road, Downsview (Toronto) Ontario, Canada, M3N 1V9 

Telephone: 919-762-1000              www.crownsteamgroup.com 

Printed in Canada 

Summary of Contents for Crown ECX-10

Page 1: ...e instructions thoroughly before installing or servicing this equipment IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment Model _____...

Page 2: ...oid possible injury or death WARNING Improper installation operation adjustment alteration service or maintenance can cause property damage injury or death Read the installation operating and maintena...

Page 3: ...AMER MODELS ECX 2 ECX 10 PART NUMBER 10058R2 3 2008 11 12 TABLE OF CONTENTS DESCRIPTION PAGE Important Notes 2 1 0 Service Connections 4 2 0 Installation Instructions 5 3 0 Operating Instructions 6 4...

Page 4: ...INSTALLATION AND OPERATION MANUAL ELECTRIC CABINET BASE CONVECTION STEAMER MODELS ECX 2 ECX 10 PART NUMBER 10058R2 4 2008 11 12 1 0 SERVICE CONNECTIONS...

Page 5: ...arked on floor and insert proper anchoring devices 5 Set unit back in position and re level left to right and front to back 6 Bolt and anchor appliance securely to the floor 7 Seal bolts and flanged f...

Page 6: ...vel has reached the proper operating level as indicated on water gauge glass the heating elements will be energized and heat the water When steam pressure has reached 11 psi the elements will de energ...

Page 7: ...9 0 psi the pressure switch closes energizing the elements Condensing Drain Optional A thermostat is located in the drain assembly and is activated by the temperature of steam The thermostat operates...

Page 8: ...alve will open Low Water Condition Standard Controls A low water safety cut off is supplied with the boiler Should the water level fall below normal operating levels the boiler will shut down If the w...

Page 9: ...d into compartment and shut door 5 Set timer to cooking time desired Cooking cycle may be interrupted at any time by opening door and resumed again by closing door 6 When buzzer sounds it indicates th...

Page 10: ...set timers to their OFF position and leave doors slightly open 2 At the end of the day the steam supply must be shut off Open the door of cabinet base and turn off power switch Open manual drain valve...

Page 11: ...on your boiler requires periodic maintenance As boiler water circulates into the float chamber sand scale and other sediment may be deposited in the float chamber While the chamber has been designed w...

Page 12: ...a plastic bottle brush and mild detergent clean inside the drain opening ensuring there is no food residue or blockage Clean the drain screen and replace in its original position 4 Wash gasket sealing...

Page 13: ...half gallon US of CLR Descaling Solution or use the Optional Deliming Assembly DPA 1 available from your dealer 4 Replace 3 4 pipe plug securely 5 Open water supply to appliance allowing water to fil...

Page 14: ...and the low signal to 13 0 psi 2 OVERRIDE PRESSURE SWITCHES Allow pressure to increase to 13 psi Set the high signal to switch at 13 psi on the gauge and the low signal to 11 psi 3 OPERATING PRESSURE...

Page 15: ...e water fill solenoid 3 Water level control clogged or defective unable to operate fill valve 4 Check drain valve is closed Also check that water level control valve is closed 5 Supply water pressure...

Page 16: ...SOLID PANS PRODUCT TIMER SETTING IN MINUTES WEIGHT PER PAN Eggs Scrambled 10 12 8 Dozen Rice Long Grain Cover with 4 cups water lb 25 2 Lb Pasta Place perforated pan inside solid pan cover pasta with...

Page 17: ...0 Lb 4 Per Pan Salmon Fillets Frozen 8 oz Each 5 7 Lb Scallops Fresh 4 3 Lb Scrod Fillets Fresh 3 5 4 Lb Eggs Hard Cooked Soft Cooked Soft Yoke for Caesar Salad 15 9 10 6 8 4 Dozen 4 Dozen 4 Dozen Chi...

Page 18: ...1 7 Lb 4 Lb 9 Lb Cauliflower Florets Frozen Fresh 6 7 8 4 Lb 5 Lb Celery 1 Diagonal Cut 7 5 Lb Corn Yellow Whole Kernel Frozen Cobbettes Frozen Corn On Cob Fresh 5 8 16 18 10 12 16 18 5 Lb 27 Ears 80...

Page 19: ...s Do not allow food to protrude above pans since this will interfere with steam circulation between pans in the compartment Always preheat compartments for satisfactory results When time does not allo...

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