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• During hot air frying, hot steam is released through the air outlet.
Keep your hands and face at a safe distance from the steam and from
the air outlet. Also be careful of hot steam and hot air when removing
the pan from the appliance.
• Do not place the Air Fryer on or near combustible materials such as
curtains and tablecloths.
• Do not place anything on top of the Air Fryer.
• The pan will become very hot whilst in
use, always use oven mitts
when handling the pan and frying basket
attachment.
• Allow for the Air Fryer to cool down for approximately 30 minutes
before cleaning.
• If the power cord is damaged, the power cord must be replaced by
the manufacturer, its service agent or similarly qualified persons in
order to avoid a hazard.
• This product has not been designed for any uses other than those
specified in this booklet.
Operating the Air Fryer
The Air Fryer works by circulating hot air in all directions at a high
speed. Food is cooked quickly and more evenly, while locking in the
flavours.
• Remove the frying pan from the Air Fryer by pulling the handle carefully.
• Place the food to be cooked
in the pan and space evenly if possible
.
• Push the pan back into the Air Fryer.
• Plug the power cord into a power outlet and switch on.
• Select a cooking temperature of up to 200°C by simply using
the temperature selection dial. Scroll to the left to increase the
temperature and scroll to the right to decrease the temperature.
• Once the temperature has been set you can set the timer up to 60
minutes. Simply press the
+
button to increase the timer, and press
the
-
button to decrease the timer.