Member's Mark BQ06043-1 Manual Download Page 16

 

 

16

Grill Placement

 

 

 

 

 

 
 
 
 
 
 
 

 

Grill Operations

 

BEFORE AND AFTER LIGHTING

1.

 

Ensure your grill is located on a level surface. 

2.

 

Lock the locking casters by pressing or turning the locking lever on the casters counterclockwise before 
use.  Unlock by turning or pressing the locking lever on the casters clockwise.   

3.

 

Keep the gas grill area clear and free from combustible materials, gasoline, and  

other flammable vapors and liquids. 

4.

 

Ensure nothing is obstructing the flow of combustion and ventilation air. 

5.

 

Ensure the ventilation openings of the cylinder enclosure are free and clear of debris. 

6.

 

Visually check burner flames. 

 
 
 

                                             

 

LIGHTING THE MAIN BURNERS WITH PUSH AND TURN IGNITION 

1.

 

Open the lid. 

2.

 

Ensure all burner control knobs are in the “Off” position. 

3.

 

Turn on the LP gas by slowly turning the hand wheel on the cylinder valve. 

4.

 

Push in the burner control knob of the burner you wish to light 
and turn left to “HI/LIGHT”.  You will hear a click as a spark is sent  
to the burner.  If the burner does not light, then turn back to “Off”, 
and repeat this procedure.  Continue this process until the burner 
lights.   

5.

 

Use the Manual directions if it still will not light. 

6.

 

When lit, turn the burner control knob to its desired heat setting.

 

!

 FOR YOUR SAFETY!

  

1.

 

Minimum clearance required from 
sides and back of unit to adjacent 
combustible construction is 24 inches 
(61 cm). 

2.

 

Do not locate or use this outdoor 
cooking gas appliance under 
overhead combustible surfaces. 

APARTMENT RESIDENTS 

Check with your apartment manager regarding 
your regulations for barbecues. 

 WARNING  

1.

 

Read instructions before lighting. 

2.

 

Open lid during lighting. 

3.

 

If ignition does not occur in 5 seconds, turn the burner control(s) off, wait 5 minutes and repeat 
the lighting procedure   

Do not face the grill directly into the wind 

Keep any electrical supply cord and the fuel 
supply hose away from any heated surfaces 
and water. 

!

Main Burner

24

"(6

1cm

)

24"(61cm)

Summary of Contents for BQ06043-1

Page 1: ...ll even if purchasing an assembled grill 4 Keep this Grill Guide for future reference 5 Contact 1 800 933 0527 should you need assembly assistance or have any questions Stop Missing a part No need to...

Page 2: ...ll or the cover of this Grill Guide 6 Only use the pressure regulator with a type 1 connector that is supplied with this gas grill 7 Before each use check the gas hose for excessive abrasion or wear o...

Page 3: ...formation and Operation 12 20 Trouble Shooting Guide 21 Frequently Asked Questions 22 Write down here and keep for future reference Date of Purchase _________________ Serial Number ___________________...

Page 4: ...ct or normal wear and tear This limited warranty will not apply to any grill used for commercial use This limited warranty is the sole warranty given by the manufacturer and is in lieu of all other wa...

Page 5: ...remove the Grill Island from the carton and steel pallet on the bottom 5 Lay all parts and hardware out and ensure you have everything listed on the Parts and Hardware page before you begin assembly...

Page 6: ...te Big 53 Cabinet Right Top Back Panel 19 Heat Diffuser Big 54 Cabinet Right Back Panel 20 Heat Diffuser Small 55 Cabinet Left Door Inside Shelf 21 U Main Burner 56 Cabinet Left Door Inside Shelf Supp...

Page 7: ...7 Detail Parts List...

Page 8: ...ly Parts List Heat Diffuser Big 2 PCS Warming Rack 1 PC Heat Diffuser Small 1 PC Towel Bar Handle 2 PCS Small Cooking Grate 1PC Large Cooking Grate 2PCS WARNING Always wear protective gloves when asse...

Page 9: ...are stamped Front and must be at the front of the firebox The sides of the heat diffusers fit down into slots on the front and back of the firebox as shown in the insert STEP 1 Remove 2 Philips head...

Page 10: ...the firebox There are 1 small and 2 large cooking grates They can be inserted in any order STEP 4 Insert the Warming Rack into the upper sides of the firebox Be sure the sides of the warming rack fit...

Page 11: ...CSA Label Be sure to clean all foam packing material out of all areas Congratulations Your grill is now fully assembled Please proceed and read the General Information and Operation portion of the Gri...

Page 12: ...11 Do not put a barbecue cover or other flammable material in the storage area of this grill 12 Do not use charcoal briquettes lava rock or any type of ceramic product in this grill LP Gas and Cylinde...

Page 13: ...pen flame to check for leaks 1 Test outside in a well ventilated area 2 Use a paintbrush and a solution of 50 liquid soap and 50 water Do not use cleaning agents and they can damage the fuel supply pa...

Page 14: ...net 3 Unhook the LP cylinder support ring and lower it down over the neck of the LP cylinder Reattach the hook to secure 4 Lock the LP cylinder tray in place by turning the LP cylinder tray stopper to...

Page 15: ...ockwise WARNING 1 Do not connect this grill to any unregulated sources of propane 2 Before each use check the gas hose for excessive abrasion or wear or cuts Replace a hose assembly showing those sign...

Page 16: ...ob of the burner you wish to light and turn left to HI LIGHT You will hear a click as a spark is sent to the burner If the burner does not light then turn back to Off and repeat this procedure Continu...

Page 17: ...hly and wipe dry The stainless steel used in the construction of your grill is 304 commercial grade There are many specific stainless steel cleaners available Follow the manufacturer s directions Alwa...

Page 18: ...Phillips Head screws 11 Replace the grease tray heat diffusers and cooking grates 12 Perform a Leak Test described earlier in this guide BURNER FLAMES Always inspect the burner flame after lighting A...

Page 19: ...panel is labeled HI LIGHT LOW and OFF for each burner control knob Simply push in on the temperature control knobs and turn to the desired heat setting A thermometer is placed in the hood so that you...

Page 20: ...no preheating is necessary for the side burner 2 The thermometer measures the temperature at the top of the lid The temperature down by the cooking grates is generally somewhat warmer 3 Mother Nature...

Page 21: ...trol panel SUDDEN DROP IN GAS PRESSURE OR FLAMES BLOW OUT 1 Out of gas Check to be sure you still have propane in your tank 2 Your excessive fuel flow valve has tripped thereby reducing the flow of ga...

Page 22: ...ependent testing center to meet or exceed various CSA and ANSI standards along with various performance standards The burners and gas line in each grill are also individually tested when each grill co...

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