Member's Mark BQ06042-1 Manual Download Page 7 | Manualshive

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Summary of Contents for BQ06042-1

Page 1: ...ill even if purchasing an assembled grill 4 Keep this Grill Guide for future reference 5 Contact 1 800 933 0527 should you need assembly assistance or have any questions Stop Missing a part No need to...

Page 2: ...ill or the cover of this Grill Guide 6 Only use the pressure regulator with a type 1 connector that is supplied with this gas grill 7 Before each use check the gas hose for excessive abrasion or wear...

Page 3: ...formation and Operation 14 24 Trouble Shooting Guide 25 Frequently Asked Questions 26 Write down here and keep for future reference Date of Purchase _________________ Serial Number ___________________...

Page 4: ...ct or normal wear and tear This limited warranty will not apply to any grill used for commercial use This limited warranty is the sole warranty given by the manufacturer and is in lieu of all other wa...

Page 5: ...remove the Island Grill from the carton and steel pallet on the bottom 5 Lay all parts and hardware out and ensure you have everything listed on the Parts and Hardware page before you begin assembly...

Page 6: ...ndle 54 Right Bottom Drawer 95Cabinet Front Support Right B Rotisserie Spit Washer 55 Glide Assembly 96Cabinet Shelf C Rotisserie Counterweight 56 Cabinet Right Door 97Cylinder Tray Glide Mounting Bra...

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Page 8: ...k 2 Pcs 6 Counterweight 1 Pc BQ06042 1 Assembly Hardware List A AA Size Battery 1 Pc B Spit Washer 2 Pcs C Spit Bushing 1 Pc Heat Diffuser 3 PCS Warming Rack 1 PC Towel Bar Handle 2 PCS Small Cooking...

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Page 10: ...the firebox There are 2 small and 1 large cooking grates They can be inserted in any order STEP 4 Insert the Warming Rack into the upper sides of the firebox Be sure the sides of the warming rack fit...

Page 11: ...ble the Rotisserie Spit in the following order Slide one spit washer onto the spit and screw up next to the spit handle Then slide on the counterweight followed by the second spit washer Tighten the s...

Page 12: ...e the counterweight and Forks in a drawer when not in use A holder is located on the back of the firebox for Spit storage STEP 8 Unscrew the electronic igniter cap Place the AA Battery into the electr...

Page 13: ...CSA Label Be sure to clean all foam packing material out of all areas Congratulations Your grill is now fully assembled Please proceed and read the General Information and Operation portion of the Gri...

Page 14: ...11 Do not put a barbecue cover or other flammable material in the storage area of this grill 12 Do not use charcoal briquettes lava rock or any type of ceramic product in this grill LP Gas and Cylinde...

Page 15: ...open flame to check for leaks 1 Test outside in a well ventilated area 2 Use a paintbrush and a solution of 50 liquid soap and 50 water Do not use cleaning agents and they can damage the fuel supply p...

Page 16: ...net 3 Unhook the LP cylinder support ring and lower it down over the neck of the LP cylinder Reattach the hook to secure 4 Lock the LP cylinder tray in place by turning the LP cylinder tray stopper to...

Page 17: ...lockwise Center this nipple of the regulator into the cylinder valve The regulator must enter the cylinder valve in a straight line WARNING 1 DO NOT USE THE GRILL if you cannot stop a leak Be sure the...

Page 18: ...ob of the burner you wish to light and turn left to HI LIGHT You will hear a click as a spark is sent to the burner If the burner does not light then turn back to Off and repeat this procedure Continu...

Page 19: ...does not light within 5 seconds turn the burner control knob to Off Wait 5 minutes for the gas to clear and repeat the above procedure Use the Manual directions if it still will not light 7 For the ba...

Page 20: ...m water and mild dish soap as needed rinse and dry GREASE PAN AND TRAY check after each use Remove and empty the Tray when half full Remove and clean the Pan as grease builds up Both can be washed wit...

Page 21: ...guide BURNER FLAMES Always inspect the burner flame after lighting A good flame should be primarily blue with a yellow tip and have a minimal amount of noise Some yellow tips are OK if under one inch...

Page 22: ...rill to 500 F 260 C You can shut off one or more burners if you do not need to use the entire grilling surface once you reach over 500 F 260 C You can also use a medium high heat of 400 F or more by t...

Page 23: ...T USE ANY OF THE MAIN BURNERS WHEN USING THE BACK BURNER 11 Close the hood and adjust the burner control knob for the back burner to the setting you prefer 12 Turn the motor Off when opening the hood...

Page 24: ...ce the grill in an area protected from much wind 4 Trim away any excess fat from meat to reduce flare ups 5 Keep similar size portions together so that they cook more evenly 6 Generally speaking the m...

Page 25: ...urners are not aligned properly with the valves Inspect under the control panel SUDDEN DROP IN GAS PRESSURE OR FLAMES BLOW OUT 1 Out of gas Check to be sure you still have propane in your tank 2 Your...

Page 26: ...ed Our grills are tested and certified by CSA a leading worldwide independent testing center to meet or exceed various CSA and ANSI standards along with various performance standards The burners and g...

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