29
UK
USE
•
Place the appliance on a flat, stable
and heat-resistant surface.
•
Plug in.
•
Hold the handle (2) and pull the pan
(1) out of the appliance. See figure 3.
•
Fill the pan (1) with the desired
ingredients. Do not overfill the pan,
as this will impair the cooking quality.
Replace the pan in the appliance.
See figure 4.
Note! The food is cooked by the
circulation of hot air. Do not pour oil
into the bottom of the pan in order to
fry the food.
You can toss the food in a little oil and
allow the oil to drip off before putting
the food in the pan if you like. The
excess oil will drip through the grille
and down into the bottom of the pan.
•
Turn the thermostat button (4) to the
required setting. See figure 5.
•
Turn the timer button (3) to the
required cooking time. See figure 6.
•
You will find an overview of cooking
times and temperatures under
“Cooking chart”. Add 3 minutes extra
cooking time if the appliance is cold.
•
The indicator light (6) and thermostat
light (5) come on once the appliance
is on. When the thermostat light (5)
goes off, the set temperature has
been reached.
•
During cooking, the thermostat light
will come on and go off several times.
This merely means that the heating
element is coming on and going off
from time to time.
•
Half-way through the cooking time,
you can pull out the pan from the
appliance and shake the food to
ensure it cooks evenly.
Warning! Always hold by the handle.
Beware of escaping steam or spitting
oil, fat or other liquids.
•
Once the set cooking time has
elapsed, the appliance will switch off
automatically.
You can also switch the appliance off
by turning the timer button to position
0.
Remove the pan and place it on a
table mat or other heat-resistant
surface. Check that the food is fully
cooked. If necessary, cook it for a few
extra minutes.
Pour the food onto the serving plate.
•
Before cleaning and storing the
appliance, make sure it has cooled
completely.
CLEANING
•
Remove the plug from the socket.
•
Allow the appliance to cool to around
30-40 degrees before cleaning it.
•
Wash the pan and grille in warm
water with a little detergent added.
These 2 parts can also be cleaned in
a dishwasher.
•
Wipe the inside and outside of the
appliance with a damp cloth or
sponge.
•
You must not use steel wool, scouring
powder or any other form of strong
solvent or abrasive cleaning agent.
•
Do not use metal utensils to clean the
pan, as this may damage the non-
stick coating.
