Initial use and operation
19
Food
Weight
Time
(min.)
Temperature
(°F)
Shaking
Additional
information
Frozen fi sh
sticks
3.5 oz - 14.1 oz
6 - 10
400
No
For
oven-ready
items
Breaded
cheese sticks
3.5 oz - 14.1 oz
8 - 10
360
No
For
oven-ready
items
Roll-up
(vegetable)
3.5 oz - 14.1 oz
15 - 18
320
No
For
oven-ready
items
Baking
Cake
10.6 oz
8 - 10
360
No
Use baking
pan*
Quiche
14.1 oz
20 - 22
360
No
Use baking
pan/casserole
dish
Muffi ns
10.6 oz
15 - 18
390
No
Use baking
pan*
Sweet snacks
14.1 oz
20
360
No
Use baking
pan/casserole
dish*
* not included
