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Summary of Contents for CRG9600AAL

Page 1: ...aking 11 13 Roasting 14 Broiling 15 Delay Start Oven Cooking 16 17 Care and Cleaning 17 19 Gas Burners and Cooktop 17 Self Clean Oven 18 Range Cleaning Chart 19 20 Maintenance 21 23 Adjusting the Oven...

Page 2: ...uard Never block the oven vent or the air backguard of a range Children climbing on the intakes Do not obstruct the flow of the appliance to reach items could be seriously combustion and ventilation a...

Page 3: ...d not douse the flame with water Use a dry Use dry sturdy pot holders Damp pot holders chemical or foam type fire extinguisher if may cause burns from steam Dish towels or available or sprinkle heavil...

Page 4: ...utensil is large enough to properly and requires businesses to warn customers of the contain food and avoid boilovers The pan size is potential exposures to such substances particularly important in d...

Page 5: ...is a power Turn this knob in either direction to enter the failure Once the time of day clock has been set time or temperature desired This knob is also see Setting the Clock page 6 the display will...

Page 6: ...rner Setting the Clock and Timer grates are durable they will gradually Clock lose their shine due __ To set the time of day clock to high temperatures 1 Press the CLOCK pad once The word Time Anodize...

Page 7: ...s of gas you may hear a popping sound when the surface burner is turned off This is a normal operating sound of the burner Pilotless Ignition Be sure all surface controls are set in the OFF position p...

Page 8: ...iate setting is used to continue a cooking operation Food will not cook any faster 2 Turn the control knob to START The burner when a higher flame setting is used than that will then light needed to m...

Page 9: ...beyond the edge of the cooking utensil Consumer Affairs Department This is for personal safety and to prevent damage 345 South High St to the range and any cabinets installed above it Muncie IN 47305...

Page 10: ...n rack 2 Press the OVEN TEMP pad Bake 000 will Allow two inches between the edge of the appear in the display utensil s and the oven walls If cooking on two 3 Turn the SET knob to the desired oven rac...

Page 11: ...cool remove the oven racks Slide the two catches located at each rear corner of the oven bottom toward the front of the oven Lift the rear edge of the oven bottom slightly then slide it back until the...

Page 12: ...375 30 35 Pies Two Crust Fruit fresh 9 2 3 or 4 4000 425 35 55 Fruit frozen 9 1 4000 425 45 60 One Crust Custard fresh 9 2 3 or 4 350 35 40 Pie Shell 9 2 3 or 4 400 8 12 Cookies Chocolate Chip 2 3 or...

Page 13: ...igh Pans touching each other or oven walls Batter overmixed Oven temperature too high Too much shortening or sugar Too much leavening Too much or too little liquid Temperature too low Temperature too...

Page 14: ...erature will rise Season meat if desired either before or after roasting Rub into the surface of the roast if added before cooking Roasting Chart Thawed Meats Only Approximate Oven Approximate Weight...

Page 15: ...n be preheated however do not during cooking preheat the broiler pan 2 Press the BROIL pad and turn the SET knob To prevent excessive spattering and smoking to either Hi or Lo temperature as indicated...

Page 16: ...Press the COOK TIME pad The words Set 4 Press the OVEN TEMP pad The word Bake Cook Time will flash in the display will light in the display 3 Enter the cooking time how long you wish the food to cook...

Page 17: ...up All spillovers especially acidic spillovers should be wiped up as soon as possible with a dry cloth To prevent possible cracking or chipping of the porcelain never wipe a warm or hot surface with...

Page 18: ...he door is locked push the CANCEL pad during the clean cycle The door will not open until Lock turns off in 4 Do not use oven eleaners or oven liner the display At that time the door lock lever can pr...

Page 19: ...d insert with a non stick Plastic or soap filled scouring vegetable coating such as Pam or Mazola to make pads cleaning easier Dishwasher Soaking makes cleaning easier Burner Box Soap and water To cle...

Page 20: ...vegetable oil on the underside of the rack will Cleansing powders make sliding easier Soap filled scouring pads Plastic Finishes Soap and water Do not use abrasive cleansers Door Handle Mild liquid sp...

Page 21: ...Legs 1 Press the OVEN TEMP pad Some floors are not level For proper baking 2 Using the SET knob select an oven your range must be level The leveling legs are temperature between 500 F and 550 F locat...

Page 22: ...etting should produce a stable flame when turning the knob from HIGH to LOW Oven Door The flame should be 1 8 inch or lower and must be stable on all ports on LOW setting Do not place excessive weight...

Page 23: ...the drawer then pull it out to the first appliance stop position Lift up the front of the drawer and 4 Slide the range forward to disengage the pull it to the second stop position Grasp the range fro...

Page 24: ...position models Oven will not self clean select models Surface burner fails to light or is unstable Is the self clean control set properly see Are any burner ports clogged Self Clean instructions Is t...

Page 25: ...e Warranty Service First Call or write the MAYTAG dealer from whom your appliance was purchased or the anthorized service firm designated by the dealer If you have moved from the selling dealer s serv...

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