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7
OPERATION
1
Make sure the gas valve of your gas supply is open.
2
Press and turn the gas dial anti-clockwise to the "ON" position
3
While holding the dial pressed, manually light the pilot burner.
4
Release the dial after approximately 5-10 seconds and make sure the flame remains lit. If not, repeat the
above steps.
5
Rotate the control dial to regulate the gas flow and flame as desired.
Optimal temperature for baking crêpes is 170-180°C.
6
Pour the batter onto the cooking surface and spread it evenly with the supplied spatula.
7
When the crêpe is cooked on one side, flip it around to cook the other side. Use a suitable kitchen
utensils, e.g. spatula to flip the crêpe.
8
When cooked as desired, remove the crêpe from the cooking plate.
Hot surface, be careful when removing the product. Using protective gloves is recommended.
9
Deactivate the appliance by rotating the gas dial back to the default position and make sure all the flames
are extinguished.
10
Always close the gas valve on your gas supply after use.
11
Clean the appliance after use (see chapter: Cleaning and Maintenance).
12
If you are not going to use the device for a longer period of time, always switch it off completely and
disconnect the power and/or gas supply.
TROUBLESHOOTING
The following overview will help you understand possible problems. However, only qualified technicians
should attempt to open or repair the machine. Contact your supplier when in doubt.
Problem
Possible Cause
Possible Solution
The appliance does not work.
]
No gas or insufficient gas supply.
]
Wrong gas pressure or type.
f
Supply valve closed / supply depleted.
f
Change gas pressure/type.
The gas does not ignite.
]
Ignition defective.
]
Wrong gas pressure or type.
f
Replace part.
f
Change gas pressure/type.
The flame does not remain lit.
]
Dial was released too soon.
]
Gas pressure too low/high.
]
Gas injector dirty or damaged.
f
Hold dial for 5-10 seconds before releasing.
f
Change gas pressure.
f
Clean or replace injector.
Gas flow cannot be regulated.
]
Gas control dial defective.
f
Replace part.