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• This appliance is designed to be installed into cabinet units capable
of withstanding temperatures of 65°C above ambient or greater
(typically 80-90°C).
• If the hob is to be installed above a working drawer, then a partition
should be fitted to protect the contents and user from the heat
generated during use. This should be fitted 100mm below the hob.
• Never place perishable foods in the cupboard below the appliance.
How To Install The Hob
Overall dimensions of the hob:
Width: 580mm Depth: 510mm
Worktop cut-out dimensions:
Width: 560mm Depth: 490mm
1. Make the required hole in the worktop. Note that before doing this,
check the instructions supplied with any cooker hood to ensure that
you will have the required clearance. The cut-out (Fig 4) shows a
61.5mm gap from the wall to the cut-out edge. The distance for the
hob, when fitted, to the back wall is 50mm.
2. Position the hob seal, as shown in the diagram on page 13 (Fig 6),
ensuring that the ends meet without overlapping. Do not use silicone
type sealant.
3. Secure the hob to the worktop using the fixing brackets and screws
supplied, as shown in the following diagram (Fig 7).
Remove any excess sealant after tightening the brackets.
4. Place the terminal cover plate into place over the terminal and feed
the mains cable through the provided hole and secure with the white
cable clamp. Secure the plate in place with the screws provided.
