5
TM
Using Y
our Coff
ee and Spic
e Grinder
Carefully unpack your grinder and remove all packing material. To remove any dust that may have
accumulated during packaging, wipe the grinding chamber and blades with a damp, lint-free cloth
or sponge. Use extreme care as the blades are sharp. The transparent cover can be immersed in
water for cleaning. Dry thoroughly.
1. Place the grinder on a flat surface.
2. Pour coffee beans into the grinding chamber. Amount of coffee beans should not exceed 60g.
You can also grind whole spices and herbs.
3. Press the on/off button and hold the during grinding process.
4. After grinding , unplug the appliance and empty the grinder.
5. You can view the consistency of what you have ground through the transparent cover.
IMPORTANT
: If you want to remove the cover to check the consistency, wait for the blades to
come to a complete stop before removing.
6. Once the desired grind has been obtained, unplug the power cord from the power outlet.
7. Remove the transparent cover, and pour out the grounded ingredients.
NOTE:
Do not operate this appliance continuously for more than 1 minute. Allow
appliance to cool down for 3 minutes between two continuous cycles.
CAUTION
: Never immerse the motor base in water for cleaning, or fill the grinding
chamber with water for cleaning.
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