Market Forge Industries 3000, Owner'S Manual, Page: 6 / 16

3
IMPORTANT
LEVELING:
A carpenter’s level should be placed on the oven’s
center baking rack and the unit leveled both front-
to-back and side-to-side. If it is not level, cakes,
casseroles, and any other liquid or semi-liquid
batter will not bake evenly, and the unit will not
function efficiently.
Units with casters must be leveled with shims. A
unit will probably not return to the same position
after being moved, requiring releveling after each
and every move.
VENTlLATION:
The area, around and above the appliance must
be kept clear to avoid any obstruction of air flow
needed for ventilation. Adequate clearance must
be main-tained at all times in front and at the sides
of the appliances for servicing and proper opera -
tion.
ELECTRICAL CONNECTION:
1.The Market Forge Convection Oven requires a
208, 240 or 480 volt supply to operate the heater
system and fan motor. Read the data plate be -
fore connecting electrical supply to oven. Make
sure the electrical supply is the same voltage
and frequency called for on the data plate.
2. Ovens may be shipped three phase and
may be converted to single phase as per alter -
nate view on wire diagram.
NOTES:
Improper connection to power supply other
than that is designated on data plate will
voild warranty.
This appliance is not capable of being
operated in the event of power failure. No
attempt should be made to operate this
appliance during a power failure.
FINAL PREPARATION:
On initial installation, turn the oven to 250
o
and op -
erate for about 1 hour, then reset the thermostat to
its maximum and operate for another hour.
At the end of this second hour, turn the thermo -
stat OFF, open the door and allow the unit to cool.
Oven should then be thoroughly washed using
hot, soapy water before being used.
Any piece of equipment works better and lasts lon -
ger when maintained properly. Cooking equipment
is no exception. Your Market Forge oven must be
kept clean during the working day and thoroughly
cleaned at the end of the day.
CAUTION:
NEVER USE AMMONIA IN AN OVEN THAT IS
WARMER THAN ROOM TEMPERATURE AND
ALWAYS HAVE DIRECT VENTILATION!
NOTICE TO THE
INSTALLER
IF THIS APPLIANCE IS SUPPLIED
WITH CASTERS, UNIT MUST BE
CONNECTED USING FLEXIBLE
CONDUIT WITH SUITABLE STRAIN
RELIEF ATTACHED TO SIDE OF
REAR CONNECTION BOX. PLEASE
ENSURE CASTER BRAKES ARE
ENGAGED AFTER CONNECTION.