6
PRODUCT DESCRIPTION
HOW TO USE
Symbol
Function description
Top heater: The top heating element is working.
Function Knob
Timer Knob
Temperature Knob
Conventional cooking: Heaters from the upper and the lower side uniformly heat the
exposed food. Baking and roasting is possible only at single level.
Bottom heater: Heat is applied only by the bottom side of the oven. Use this option
for browning the bottom side of the food. This function is suitable for slow cooking
recipes or for warming up meals.
For energy-saved cooking. Cooking the selected ingredients in a gentle manner,
and the heat comes from the top and the bottom.
Stay on: For the oven to be used in the " ". the food may catch fire if the cooking time is set
too long. Close supervision is necessary during toasting and the time should not be set too long.
NOTE: For cooking times which are under sixty minutes, first set to a longer time and then turn
the switch back to the time you require.
To set functions by turning the function knob to desired level.
The oven will automatically start cooking after function, time and temperature are set.
To set the time of cooking by turning the timer knob to desired time per your food cooking guide.
After the cooking time is up, the unit will " Dong" to stop.
To set the temperature by turning the temperature knob.
If the unit is not in use, always set the knobs to "0".
Oven Lamp: Which enables the user to observe the progress of cooking without
opening the door. Oven lamp will light for all cooking functions.
except ECO function.
Grill-small: This cooking method is normal grilling, utilizing the inner part only of the top
heating element, which directs heat downwards onto the food.
Double grill: The inner heating element and the outer heating element in the top of the
oven are working . Suitable for grilling larger quantities.
