BASIC MAK GRILL RECIPES
Here are some basic recipes to get you cooking on your MAK GRILL.
These recipes will help you become acquainted with how the grill
operates, and allow you to become accustomed to the many features and
types of cooking you can do on your MAK GRILL.
To receive your free MAK GRILL COOKBOOK featuring 112 delicious
recipes, please fill-out and mail in the registration form included with the
grill. You may also register online at www.makgrills.com
BEEF
Steaks
(Approximate cooking time: 15-25 min.)
One 8 - 12 oz. steak per person
2 tsp. MAK Mesquite Rub
2 Tbsp. MAK Smokin' Whiskey Grilling Sauce
Sprinkle each side of the steak with one teaspoon of MAK Mesquite Rub,
massaging it into the meat. Start grill and adjust setpoint temperature to High.
Pre-heat grill approximately 15 - 20 minutes. Place steaks on cooking grate,
close lid and cook to your desired level of doneness. Rare 130
.
(approximately 5-6 minutes per side), medium 140
(approximately 7
minutes per side), well-done 155
.(approximately 8-9 minutes per side)
Serve with MAK Smokin' Whiskey Grilling Sauce on the side.
degrees
degrees
degrees
26
