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5

OPERATING YOUR REFRIGERATOR 

 
 

Temperature Control 

 

  Your refrigerator has one control for regulating the 

temperature. The temperature control is located on the 
upper right hand corner of the interior compartment.

 

 

  The first time you turn the unit on, adjust the 

temperature control knob to “4” and run for at least 2 
hours before putting foods inside. This will ensure the 
cabinet is thoroughly chilled before food is put in.   

  The range of the refrigerator temperature control is 

from position "1" the warmest to "6" the coldest. Adjust the temperature control to the setting that 
best suits your needs. The setting of “4” should be appropriate for home or office refrigerator use. 

  Turning the temperature control knob to “OFF” position stops the cooling cycle but does not shut 

off the power to the unit. 

 

 

 

NOTE; 

  If the unit is unplugged, loses power; you must wait 3 to 5 minutes before restarting the 

unit. If you attempt to restart before this time delay, the refrigerator will not start. 

  Large amounts of food will lower the cooling efficiency of the appliance. 

  Do not place the foods on the air outlet, and leave spaces for airflow. 

  If you choose to change the thermostat setting, adjust thermostat control by one 

increment at a time.  Allow several hours for temperature to stabilize between 
adjustments. 

 
 
 
 

Ice Tray 

 

  Recommended temperature control setting for ice making is “6”. 

  Fill the ice cube tray (2/3 capacity) with cold water and place the tray on the 

bottom of the chiller compartment to freeze properly. 

  To eject the ice cubes from the tray, place over the ice bucket and twist 

slightly. 

  Re-set the temperature control to setting “4”. 

 

 
 
 
 
 
 
 

The Chiller Compartment 

  This compartment is designed for the ice making and short-term storage of some commercially 

frozen foods. 

  The temperature of the chiller compartment may not reach temperature low enough to store 

frozen foods safely and works well when the food is already frozen prior to storage.   

  Place frozen food into the freezer as quickly as possible after purchase.  If there are

 

instructions 

on the packet, carefully follow these instructions regarding storage times. 

Summary of Contents for MCBR170BMD

Page 1: ...U FT REFRIGERATOR INSTRUCTION MANUAL Model No MCBR170WMD MCBR170BMD To ensure proper use of this appliance and your safety please read the following instructions completely before operating this appli...

Page 2: ...OR 3 INSTALLING YOUR REFRIGERATOR 3 ELECTRICAL CONNECTION 4 OPERATING YOUR REFRIGERATOR TEMPERATURE CONTROL 5 ICE TRAY 5 THE CHILLER COMPARTMENT 5 CHANGING THE REVERSIBLE DOOR 6 CARE AND MAINTENANCE C...

Page 3: ...er Chamber or frozen foods in the compartment with wet hands as this could result in frost bite SPECIFICATIONS Model MCBR170WMD BMD Product Description Magic Chef Refrigerator Model No MCBR170W MD BMD...

Page 4: ...wer source let it stand upright for approximately 4 hours This will reduce the possibility of a malfunction in the cooling system from improper handling during transportation Clean the interior surfac...

Page 5: ...ptacle Do not use an extension cord with this appliance If the power cord is too short have a qualified electrician or service technician install an outlet near the appliance Use of an extension cord...

Page 6: ...rigerator will not start Large amounts of food will lower the cooling efficiency of the appliance Do not place the foods on the air outlet and leave spaces for airflow If you choose to change the ther...

Page 7: ...6 CHANGING THE REVERSIBLE DOOR...

Page 8: ...weeks Long vacations If the appliance will not be used for several months remove all food and unplug the power cord Clean and dry the interior thoroughly To prevent odor and mold growth leave the doo...

Page 9: ...ed Open the door less often The door is not closed completely The door gasket does not seal properly A large amount of warm or hot food might have been stored recently Wait until the refrigerator has...

Page 10: ...is hot and humid which increases internal rate of frost build up This is normal Door is slightly open Door is kept open too long or is opened too frequently Open the door less often The door is not s...

Page 11: ...rformed by unauthorized service agents Service calls that do not involve defects in material and workmanship such as instruction on proper use of the product door reversal or improper installation Rep...

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