INSTRUCTIONS FOR USE
Translation of the original instructions
10
4 INSTRUCTIONS FOR USE
4.1
General information
This appliance must only be used for its expressly intended purpose for cooking or heating food. Any other
use is considered improper. The appliance is also intended for industrial use and must only be used by
personnel trained for use and aware of the risks that the hot element entails.
Warning
The appliance operates at high temperatures, so the following is necessary:
·
Pay attention to the areas surrounding the hot surface during routine normal operation
(danger of scalding);
·
RISK OF BURNS Do not touch hot surfaces floor with your hands or other parts of the body
to avoid burns caused by high temperatures;
·
After switching off the appliance, wait for a sufficient time for it to cool before carrying out
any cleaning or maintenance operation.
4.2
Turning on and adjusting the fan oven
The hot air put in circulation by the fan is distributed in the entire oven chamber, ensuring even cooking. The
uniform heating of the chamber makes it possible to cook different foods at the same time on different levels.
Turn the knob on the panel from “O” to the desired position between 50° and 300°C, the white and green
indicator lights will turn on
·
The green indicator light indicates that the appliance is powered
·
The white indicator light indicates that the heating element is functioning and when it turns off, this means
that the temperature has been reached. Turn the knob to “O” to switch off the appliance
