15
Operation and Maintenance
General Warnings
• If the supply mains cable is damaged, the cord
must be replaced by the manufacturer, its service
agent or similarly qualified persons in order to
avoid a hazard.
• This product is for household use only.
• This product has not been designed for any uses
other than those specified in this booklet.
• This appliance is for cooking purposes only. It must
not be used for other purposes, for example room
heating.
• In order to avoid fire, the appliance must be kept
clean and vents kept unobstructed.
• Do not spray aerosols within the vicinity of the
appliance during operation.
• Do not store flammable materials in or under the
appliance, e.g. aerosols.
• Do not line the bottom of the oven with foil or
cookware.
• Always use gloves when handling hot items inside
the oven.
• Always turn the grill off immediately after use as fat
left behind may catch fire.
• Do not leave the cooker unattended when frying.
Oils and fats may catch fire due to overheating or
boiling over.
• Do not put pans or other cookware on the opened
door of the oven.
• Do not use the cooker in the event of a technical
fault. Any faults must be fixed by an appropriately
qualified and authorized person.
• In the event of any incident caused by a technical
fault, disconnect the mains power and report the
fault a the service centre to be repaired.
• The rules and provisions contained in this
instruction manual should be strictly observed.
• Do not allow anybody who is not familiar with the
contents of this instruction manual to operate the
cooker.
• This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience
and knowledge, unless they have been given
supervision or instruction concerning the use of
the appliance by a person responsible for their
safety.
Safety Warnings
Installation
• The appliance must be installed only by an
authorized person in compliance with the
instructions provided. Incorrect installation may
cause harm to persons, animals or may damage
property.
• Before using the appliance, ensure that all packing
materials are removed from the appliance.
• In order to avoid any potential hazard, the enclosed
installation instructions must be followed.
• Ensure that all specified vents, openings and air
spaces are not blocked.
• Cabinets must be designed for the use of built in
ovens and capable of resisting the temperatures
from them without damage.
• Keep combustible materials, such as: curtains,
drapes, furniture, pillows, clothing, linens, bedding,
paper, etc., at least 3 feet(0.9 meters) from the
oven. Do not use this unit in areas where gasoline,
paint or other flammable liquids or their associated
vapors may be present.
• To reduce the risk of fire, do not place or install this
unit in areas where the ventilation or circulation
ducts may become blocked. Make sure there is
at least 10mm of space between the back of your
oven and the wall. Keep some distance on each
side of your oven that you can use that distance
flowing installing instructions.
• The unit's mains cable must be connected
to a properly grounded and protected, 220-
240V electrical outlet. Always use ground fault
protection where required by the local regulations.
• Avoid the use of an extension cord, which may
overheat and cause a fire.
• When transporting or storing the unit, keep it in a
dry location, free from dust, excessive vibration or
other factors, which may damage the unit.
• Do not operate any oven with a damaged mains
cable or after the unit malfunctions, has been
dropped or damaged in any manner. Return the
oven to an authorised service facility.
• Only authorized personnel should carry out
servicing.
• This appliance must be earthed.
• To maintain safe operation, it is recommended that
the product be inspected every five years by an
authorized service person.
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