User manual
9
Operation - Toasting
1. Prepare the toaster as described in the section “Before using the appliance the first time”.
2. Place the bread slices in the slots in the toasting chamber.
3. Set the desired toast darkness with the darkness control. You can select from seven toast darkness settings: level 1.
is very light and level 7. is very dark. For golden brown toast set the lever in the middle position.
4.
Press the toast lever down until it locks into place. The indicator lamp for “Stop” lights up and the toaster starts
toasting.
5. You can interrupt the toasting cycle any time by pressing the “Stop” button.
6. When the bread has been toasted to the set darkness, it is automatically ejected. The appliance shuts off
automatically.
7. For easier removal of the toasted bread slices, the toaster features a lift function. Press the toast lever upward to
remove the toast.
Operation - Thawing
The DEFROST function first thaws out the bread and then toasts it, which means that the thawing cycle lasts somewhat
longer than the normal toasting cycle.
1. Place the bread slices in the slots in the toasting chamber.
2. Press the toast lever down until it locks into place.
3. Select the desired toast darkness setting.
4. We recommend the following toast darkness settings:
*Low for bread from the refrigerator or thin frozen bread slices. (1-2 for light toasting)
*Medium for frozen waffles (3-4 for medium toasting)
*High for thicker frozen bread slices and thick toast slices. (5-7 for dark toasting)
5. Press the toast lever down until it locks into place.
6. Then press the button “DEFROST” right away. The indicator lamp on this button lights up.
7. The bread or roll is thawed and toasted.
8. You can interrupt the cycle any time by pressing the “Stop” button.
9. After completion of the thawing cycle the bread is automatically ejected and the indicator lamps goes out. The
appliance shuts off automatically.
Reheat Function
Your toaster can re-heat toast if it has cooled too quickly.
1.
Replace the toast in the toaster.
2.
Set the browning control to a low setting.
3.
Press the loading handle down.
4.
Press the REHEAT button, the reheat indicator will light up ensure toast doesn’t burn.
5.
The loading handle will rise automatically when toast is reheated.
Tips for ideal toasting results
1. Different types of bread have varying moisture content. Therefore, the same toast darkness setting can produce
different results.
2. For bread that is slightly dry, use a lower toast darkness setting.
3. For fresh bread or whole grain bread, use a higher toast darkness setting.
4. Bread with an irregular surface requires a higher toast darkness setting.
5. Thick bread slices need more time for toasting; it may even be necessary to toast the bread a second time.
6. When toasting raisin bread, remove all raisins from the surface, since otherwise they could burn.
