Instruction Manual
4
.
by clients in hotels, motels and other residential type
environments
.
bed and breakfast type environments.
(*)
Competent qualified electrician:
after sales department of the producer or importer or any person who
is qualified, approved and competent to perform this kind of repairs in order to avoid all danger. In any
case you should return the appliance to this electrician.
CAUTION HOT SURFACE !
TECHNICAL SPECIFICATIONS
Voltage:
220-240
~
50-60Hz
Power:
700W
Capacity :
1.8 L
USE
PREPARATION BEFORE COOKING
1.
Fill the water and food quantity in the inner pot
2.
Wipe the exterior of the inner pot. Ensure you that no foreign body is under the inner pot and on
the heating element
3.
Set inner pot in cooker
4.
Turn the inner pot in both senses, to ensure good contact between bottom of the inner pot and
heating element.
5.
Place the food on the inner pot
6.
Close the lid firmly
7.
Plug in the appliance on earth socket when you are ready to cook
•
Surfaces can be very hot when
appliance is working.
•
This appliance produce boiling hot steam.
