before cleaning.
2. Wipe over the outside surface of the head with a
dampened cloth and polish with a soft dry cloth.
3. Wipe any excess food particles from the power cord.
4. Wash the beaters in warm soapy water and wipe dry. The
beaters may be washed in the dishwasher.
Caution
: the mixer cannot be immersed in water or other
liquid.
Warning: Any other serving should be performed by an
authorized service representative.
COOKERY TIPS
1. Refrigerated ingredients, such as butter and eggs, them
should be at room temperature before mixing begins. Set
these ingredients out ahead of time.
2. To eliminate the possibility of shells or deteriorated-off
eggs in your recipe, break eggs into separate container
first, then adding to the mixture.
3. Do not over-beat. Be careful that you only mix/blend
mixtures until recommended in your recipe. Fold into dry
ingredients only until just combined. Always use the low
speed.
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