REMOVAL OF MINERAL DEPOSITS
Your kettle should be periodically descaled as the mineral deposits in tap water may form scale on the
bottom of kettle which can result in reduced efficiency. You can use a commercially available descaler
and follow the instructions on the descaler packaging. Alternatively, you may follow below instructions
using white vinegar.
Fill
the
kettle
with
a 1:1 mixture of
white
vinegar
and
water
to the full mark
.
Leave
the
solution
in
the
kettle
overnight.
Then
discard
the
mixture
in
the
kettle,
fill
the
kettle
with
clean
water
to
the
maximum
position,
boil
and
then
discard
the
water.
Repeat
several
times
until
the
odour
of
the
vinegar
has
been
removed.
Any
stains
remaining
inside
the
spout
can
be
removed
by
rubbing
with
a
damp
cloth.
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